#Japan #Tokyo #Social Impact #Internship #Kuradashi

Kuradashi Challenge: Join Us in Making a Difference

Kuradashi, a company that operates the social good market Kuradashi, has announced the start of recruitment for its unique social impact internship, the Kuradashi Challenge. Set to take place in March 2026, this program offers university students an exciting opportunity to engage with local communities and contribute to meaningful projects in Ehime and Shimane Prefectures.

The Kuradashi Challenge is part of Kuradashi's commitment to tackle various social issues through sustainable business practices. The company aims to address food waste and support local revitalization efforts by transforming social challenges into value for society, the environment, and the economy. Kuradashi operates the Kuradashi social good market, which sells products that, although still consumable, are typically discarded due to being close to their expiration dates or having damaged packaging. A portion of the proceeds from these sales is allocated to various social contribution activities.

As part of its initiative for social contributions, Kuradashi has established the Kuradashi Fund, which supports local revitalization projects, food bank activities, education, and sustainability research in the food sector. The Kuradashi Challenge is a significant component of this effort, allowing students to engage in hands-on experience while addressing food loss and revitalizing local economies.

Details of the Kuradashi Challenge

The Kuradashi Challenge encourages students with an interest in food loss issues and local revitalization to intern with farmers and community members across Japan. Participants will engage in crop harvesting and local exchanges, gaining insights into primary industries and regional economic revitalization. The main goals are to foster relationships within communities, enhance awareness of local characteristics, and provide students with rich experiential learning opportunities.

Program Dates and Locations:

• - Ehime Prefecture, Matsuyama City: March 2-6, 2026

- Number of Positions: 4
- Activities: Harvesting Setoka oranges, exchanging ideas with community revitalization cooperatives, discussions with local residents, financial literacy workshops, and sightseeing in the city.

• - Shimane Prefecture, Oki Islands: March 9-13, 2026

- Number of Positions: 3
- Activities: Harvesting, cleaning, and packing rock oysters, engaging in discussions with locals, and touring the town.

Eligibility and Application

The program is open to university and graduate students who can participate for the entire duration of the internship. Interested individuals should apply via the specified recruitment link by January 30, 2026, at 5:00 PM. Due to limited spots, selection may be required if the number of applicants exceeds available positions.

For more information about the recruitment process and to apply, please check the application link: Apply Here.

Emergency situations, such as natural disasters, may lead to cancellation or postponement of the program. Additionally, partial attendance due to online classes can be negotiated on a case-by-case basis.

About Kuradashi

Founded in July 2014 and led by CEO Kohei Kawamura, Kuradashi is headquartered in Shinagawa, Tokyo. The company not only operates the Kuradashi market but also runs various social contribution initiatives through the Kuradashi Fund. By engaging in projects that cut down food waste and contribute to sustainability, Kuradashi strives to create a positive impact on society while providing enjoyable shopping experiences for its customers.

Kuradashi emphasizes that responsible consumption can lead to positive social outcomes. By supporting projects that align with the UN's SDGs, Kuradashi aims to cultivate a culture of social responsibility within the community.

For additional information about Kuradashi, visit their official website: Kuradashi Official Site.