#Japan #Yokohama #festival #Korean Cuisine #Kappa Sushi

Experience Korean Delights at Kappa Sushi!

Kappa Sushi, a part of the Colowide Group headquartered in Yokohama, Japan, is excited to announce the upcoming "Kappa's Korean Gourmet Festival". This special event will commence on September 17, 2026, and run until September 30, 2026, across all Kappa Sushi locations (excluding some stores that are under renovation or temporarily closed).

This festival promises a unique fusion of Kappa Sushi's signature sushi offerings and authentic Korean flavors. Diners can look forward to an array of ten specially crafted dishes that capture the essence of Korean cuisine, featuring both deliciousness and spiciness.

Among the highlights of the festival is the Seafood Chijimi Nigiri made with Lee Chaoen sauce, as well as Seafood Chijimi (3 pieces), a savory pancake dish accompanying the same flavorful sauce. Additionally, a selection of gunkan sushi items including Lee Chaoen's Kimchi is available to tantalize your taste buds.

The festival showcases not only traditional dishes but also modern interpretations like the Mild Spicy Fried Chicken with Rose Sauce and Mild Spicy French Fries with Rose Sauce both of which boast a creamy texture and rich taste, appealing even to those who are generally reluctant to embrace spiciness.

Kappa Sushi aims to create a joyful dining experience that everyone can enjoy, whether you're a fan of Korean cuisine or looking to try something new. With a diverse lineup of offerings, from spicy sushi options to Korean style fried chicken, there’s truly something for everyone to savor.

Festival Highlights:

• - Seafood Chijimi Nigiri - Lee Chaoen Sauce: A delightful nigiri sushi topped with a blend of Lee Chaoen sauce, sesame oil, and roasted sesame seeds, priced at 100 yen (tax included 110 yen) per piece.
• - Seafood Chijimi (3 pcs) - Lee Chaoen Sauce: Enjoy three pieces of chijimi served with a soy-based sauce infused with sesame oil, available for 219 yen (tax included 240 yen).
• - Lee Chaoen Kimchi Mayo Gunkan: Two pieces of gunkan topped with Lee Chaoen's kimchi mixed with mayonnaise, offering a perfect combination of mellow heat, priced at 100 yen (tax included 110 yen).
• - Lee Chaoen Kimchi Hirame Gunkan: A crunchy gunkan featuring hirame and Lee Chaoen’s kimchi, enhanced with the fragrance of sesame oil, available for 173 yen (tax included 190 yen).
• - Kimchi Seafood Tartare Gunkan: A tantalizing mix of seafood tartare and Lee Chaoen’s kimchi, delivering a unique texture and spiced flavor, priced at 173 yen (tax included 190 yen).

Special Fried Selections:

• - Mild Spicy Fried Chicken - Rose Sauce: Crispy fried chicken combined with delicious rose sauce and Parmesan cheese, available for 355 yen (tax included 390 yen).
• - Mild Spicy French Fries - Rose Sauce: French fries topped with rose sauce and Parmesan cheese, bringing a Korean twist to a classic favorite, priced at 264 yen (tax included 290 yen).

Additional Offerings:

• - Kimchi & Natto Side Dish: A small bowl featuring Lee Chaoen's kimchi paired with natto, green onions, and sesame oil, priced at 137 yen (tax included 150 yen), perfect as a side for your sushi or drinks.
• - Spicy Soy Sauce Marinated Shrimp Sushi: Topped with eating oil and shiso leaf, this dish is available for 219 yen (tax included 240 yen) each.
• - Korean Festival Plate: A variety plate including Spicy Soy Sauce Marinated Shrimp, large salmon pieces topped with Lee Chaoen kimchi, and pork tongue kimbap, priced at 719 yen (tax included 790 yen).

Kappa Sushi continues its commitment to enhancing meal times with exciting new flavors and experiences. Join us from September 17 for a culinary journey through Korea without leaving your sushi seat! Note: Availability of dishes may vary based on weather conditions, ingredient supply, and customer demand.**

Don’t miss this delicious opportunity to indulge in the flavors of Korea at your nearest Kappa Sushi!