Celebrate the Magic of Christmas at Asakusa View Hotel
The Asakusa View Hotel, managed by General Manager Kazuhiko Sato, proudly presents its 27th-floor restaurant,
THE DINING Shinohka & Teppan French Makie. Here, guests can indulge in a series of memorable experiences suited for various special occasions, emphasizing the theme, "
A Memory to Cherish." Imagine enjoying a romantic dinner while overlooking the stunning Tokyo Skytree and the vibrant streets of Asakusa—creating an unforgettable evening filled with exquisite cuisine and breathtaking views.
Embrace the Spirit of Christmas with a Perfect Setting
As night falls, the mood is set with glasses clinking softly, each reflecting a glimmer of hope for the future. The warm illumination of candles dances around the table, gracefully highlighting the joy on two faces as they share intimate conversations over a beautiful meal. Each dish adds richness to their experience, creating the ideal backdrop for lifelong memories.
Picture this: with a gentle flutter of excitement, one partner presents a bouquet of flowers—each bloom representing a year spent together. Her eyes widen in surprise, a sight illuminated by the candlelight. Such evenings filled with romance are waiting to unfold this Christmas season at the Asakusa View Hotel.
A Culinary Celebration of Christmas
From
December 20 to January 7, enjoy a meticulously crafted
Christmas Dinner Course offered exclusively at
THE DINING. The dinner menu features dishes created with the finest ingredients, from antipasto to mains and desserts, ensuring an enchanting evening of culinary delights. Here’s what’s on offer:
- - Amuse-Bouche
- - Marinated Tasmanian Salmon with Canadian Lobster Tartlet, accompanied by small leaves and caviar
- - Foie Gras Flan served with Mushroom Consommé
- - Pan-Seared Flatfish topped with Uni and Scallops au Gratin, fragrant Champagne Sauce
- - Teppan Grilled Sanriku Beef Sirloin, pumpkin puree, winter vegetables, and truffle sauce
- - Homemade Bread from Asakusa View Hotel
- - Christmas Wreath Cake, sweet and sour yogurt glass dessert
Not only is the food prepared by expert chefs, but the dining experience is designed to enhance the evening's magic, making it perfect for commemorating milestones such as anniversaries, proposals, and of course, Christmas.
A Dual Culinary Experience Only Here
For those seeking a unique dining journey, the duality of flavors created by two chefs offers a delightful combination of Chinese and French cuisines. Each dish embodies a commitment to quality, using luxurious ingredients like
Shark Fin,
Kue, and
Akaneboshi Baka, masterfully combined to create surprises and smiles at each course served. As you savor the dishes, the warm candlelight accentuates the beauty of the shared experiences.
Reserve Your Table for the Memorable Occasion
Dining at
THE DINING goes beyond just food; it’s about creating cherished memories with loved ones in a beautifully designed space overlooking the enchanting scenery of Asakusa and the Tokyo Skytree. For
Christmas weekend, book a window table to enjoy a glass of champagne upon arrival, along with festive plates or cakes to heighten the celebration.
Pricing for the Special Dinner
- - Regular Course: ¥22,000 (tax & service included)
- - Window Table with Champagne: ¥25,000
- - Additional options include special Christmas plates and cakes available at varying price points up to ¥27,500.
Make your reservation early to enjoy an unforgettable evening filled with joy at Asakusa View Hotel. With an ambiance that combines sophistication and comfort, this venue is perfect for intimate gatherings or group celebrations.
For more information, you can visit their official website
here, or contact the hotel at
0570-003-235 (navi dial).
Experience Asakusa View Hotel This Christmas
Don’t miss your chance to celebrate in style at
THE DINING Shinohka & Teppan French Makie, where the spectacular views and culinary excellence create the perfect setting for cherished winter memories in the heart of Tokyo.