Celebrate 110 Years of Tokyo Station Hotel with Mint Julep Cocktails

Tokyo Station Hotel Celebrates 110 Years with Mint Julep Cocktails

Located in the heart of Tokyo, inside the historic Marunouchi Station building, the Tokyo Station Hotel is gearing up to celebrate its 110th anniversary. Starting May 1, 2025, the hotel's Bar Oak will pay tribute to the thrilling Kentucky Derby, one of America's most famous horse races, by offering delicious cocktails and a selection of bourbons inspired by this prestigious event.

The Mint Julep, a cocktail synonymous with the Kentucky Derby, will be served along with a variety of bourbons sourced from Kentucky and beyond. As guests indulge in these delightful beverages, they can experience the festive atmosphere reminiscent of the Derby. This event not only showcases the cocktail culture but also serves as a perfect opportunity to contrast various bourbons and find a favorite match.

Known as the “Run for the Roses,” the Kentucky Derby awards a beautiful bouquet of roses to the winning horse, making it a high-profile event that attracts a vast audience from across the country. The Bar Oak captures the authentic essence of this event with a refreshing Mint Julep, a cocktail enjoyed for generations during this remarkable race. The establishment also features premium bourbons that are distinguished by unique production methods and aging processes, allowing patrons to explore their personal preferences by sipping on drinks neat, on the rocks, or as highballs.

Mint Julep Revival at Bar Oak

The Mint Julep is priced at ¥2,500 and comprises Woodford Reserve bourbon, Bob's Bitters, sugarcane syrup, fresh mint, and a splash of soda. This alluring drink balances the sweetness of Kentucky’s high-quality bourbon with the refreshing taste of mint, making it ideal for warm days or moments that call for relaxation. Its alcohol brings depth, and the fresh mint adds an uplifting touch, ensuring that a sip leaves you with a revitalizing experience.

Customers will also appreciate Bar Oak's selection of exquisite bourbons:

- Angels Envy for ¥3,250, offers rich vanilla and caramel notes complemented by hints of cherry and raisin from its port barrel finish.
- Rabbit Hole Cave Hill at ¥3,250, a unique blend of corn, rye, and barley, presents sweet aromas with flavors of ripe apples and pears alongside a light spice and nutty scent.
- Michter's US★1 American Whiskey at ¥2,500, features smooth and rich flavor, blending sweetness with hints of vanilla, caramel, and toasted oak undertones.
- Maker's Mark 46 at ¥2,500, extends the standard Maker's Mark with oak chips for an enhanced depth of flavor, delivering robust aromas and a spicy warmth with notes of black pepper and cinnamon.

Event Details

- Date: May 1, 2025 - June 27, 2025 (Tuesday to Friday)
- Time: 17:00 to 22:00 (last order at 21:30)
- Location: Bar Oak, Tokyo Station Hotel

Reservations are not taken, and the prices listed include tax and service charges. Guests can enjoy a variety of spirit options at this refined establishment, surrounded by the charm of the hotel's red-brick interior which harkens back to its original grandeur. The Tokyo Station Hotel, which first opened its doors in 1915, has undergone significant renovations while maintaining its status as an important cultural asset of Japan.

For more information, guests can reach out via the hotel's official website or contact Bar Oak directly at 03-5220-1261. Experience the unique ambiance of being in a national cultural property while savoring premium drinks and creating unforgettable memories at the Tokyo Station Hotel.