Valentine's Day Celebration with Unique Sweets
Meiji THE Cacao unveils its second collaboration with & OIMO TOKYO, introducing exquisite crafts that blend cacao with sweet potatoes specially for Valentine's Day. This limited edition collection is showcased at the "meets THE Cacao" popup event at Yurakucho Marui, inviting visitors to experience the delightful marriage of flavors that embody the essence of winter.
As the collaboration emphasizes FARM to BAR principles, both brands have harmoniously combined their unique perspectives on ingredients. The renowned chef patissiers have meticulously balanced sweetness, bitterness, and fragrance to create three distinct Valentine’s sweets perfect for the chilly season.
Unique Sweet Treats to Savor
1.
Chocolat de Sweet Potato Terrine: This smooth and creamy terrine showcases the richness of cacao paired with the natural sweetness of roasted sweet potatoes. Priced at ¥3,800, it embodies the luxurious fusion of Venezuelan cacao with sweet potato, delivering an exceptional tasting experience.
2.
Chocolate Dipped Sweet Potato Chips: These chips, coated in creamy milk chocolate sourced from Dominican cacao, offer a delightful crunch. With a fruity essence that balances the sweetness of the sweet potato, they are available for ¥1,800.
3.
Chocolate Dipped Imo University Potato: Featuring a rich layer of 70% cacao chocolate enveloping roasted sweet potatoes, this indulgence highlights a perfect balance between bitterness and sweetness. This luxurious version is offered at ¥2,400.
Each sweet treat is crafted to provide a unique flavor profile, allowing you to enjoy a moment of winter bliss.
Online Exclusive: Special 3-Piece Set
For those who want to savor all three delicacies, an exclusive
meiji THE Cacao collaboration 3-piece set is available online for ¥7,700. This special set makes for an ideal gift or a self-treat, combining distinct textures and flavors that will surely please. Plus, the offer includes free shipping!