Rachel Harrison Communications Achieves Remarkable Growth and Recognition in PR Industry
In an impressive demonstration of growth and industry acclaim, Rachel Harrison Communications (RHC) has recently earned a prestigious spot on the 2025 Inc. 5000 list, highlighting the agency as one of America's fastest-growing private companies. This achievement comes on the heels of another significant recognition—the firm was also honored as PR Net’s Next Gen’s Agency of the Year for the second consecutive year, a rare feat that cements RHC's reputation in the competitive public relations landscape.
Founded in 2020 by the visionary Rachel Harrison, RHC specializes in hospitality and lifestyle public relations. With its headquarters in New York City and branch offices in London and Los Angeles, the agency has cultivated a broad international presence, including satellite locations in major cities such as Paris, Las Vegas, and Mexico City. Its burgeoning roster of clients showcases some of the most distinguished names in the hospitality industry, including iconic hotels, restaurants, and spirits brands.
The agency's client list reads like a who’s who of the hospitality sector. RHC is responsible for the PR campaigns of esteemed properties such as Highgate and NoMad London, as well as renowned restaurants like Raoul's. In 2025, it was tasked with managing communications for Omni Hotels & Resorts and Limelight Hotels, further expanding its influence in the market. RHC’s diverse portfolio also encompasses successful spirits brands, including Dwayne Johnson's Teremana Tequila and Ford’s Gin, underscoring the agency's versatility in addressing various sectors within hospitality.
The past year proved particularly fruitful for RHC, with the agency orchestrating numerous high-profile events and strategic campaigns. A highlight was the celebration of Raoul's 50th anniversary, where RHC negotiated partnerships with celebrities and brands, culminating in a spectacular celebration and a feature in Vanity Fair. Just as noteworthy were the agency's efforts leading up to the Met Gala, where it facilitated partnerships that generated an astonishing 658 billion media impressions.
Reflecting on the agency's journey, Rachel Harrison noted, “In this wild and wonderful year of growth, we've seen our ideas become headlines and our clients become collaborators. Our growing client list and continued industry recognition are a testament to what happens when you build an agency that leads with creativity, culture, and a little bit of chaos – the good kind.” This commitment to creativity and collaboration is evident in the hundreds of awards and recognitions that RHC's clients have achieved, with more than 100 'Best Of' distinctions secured in 2025 alone.
The agency has also demonstrated significant culinary prowess, as its clients collectively retained six MICHELIN stars in 2025. RHC's dynamic approach makes it a driving force behind some of the nation’s most critically acclaimed restaurants. Among the year's standout projects was a collaboration with renowned Chef Dominique Crenn on the launch of Dior’s first U.S. restaurant in Beverly Hills—a remarkable achievement that places RHC at the forefront of culinary promotion.
In addition, RHC has excelled in its initiatives broadened across international markets. In Los Angeles, the agency successfully executed unique pop-up events, collaborating with brands like HBO and Bravo, while preparing for upcoming launches that promise to build on its success. Across the Atlantic, RHC partnered with Diageo to bolster PR efforts for global cocktail competitions and festivals, further amplifying its reputation overseas.
As Rachel Harrison Communications gears up for another ambitious year, the agency remains dedicated to pushing the envelope in hospitality public relations. With exciting new projects and strategic international partnerships on the horizon, RHC is well-positioned to continue making waves and achieving breakthrough results for its clients. Looking ahead, the team is energized and ready to tackle upcoming challenges with bold ideas and innovative storytelling that resonate across cultures and markets. RHC enters 2026 fueled by unparalleled momentum and a vision to redefine hospitality PR for the modern age.
Founded in 2020 by the visionary Rachel Harrison, RHC specializes in hospitality and lifestyle public relations. With its headquarters in New York City and branch offices in London and Los Angeles, the agency has cultivated a broad international presence, including satellite locations in major cities such as Paris, Las Vegas, and Mexico City. Its burgeoning roster of clients showcases some of the most distinguished names in the hospitality industry, including iconic hotels, restaurants, and spirits brands.
The agency's client list reads like a who’s who of the hospitality sector. RHC is responsible for the PR campaigns of esteemed properties such as Highgate and NoMad London, as well as renowned restaurants like Raoul's. In 2025, it was tasked with managing communications for Omni Hotels & Resorts and Limelight Hotels, further expanding its influence in the market. RHC’s diverse portfolio also encompasses successful spirits brands, including Dwayne Johnson's Teremana Tequila and Ford’s Gin, underscoring the agency's versatility in addressing various sectors within hospitality.
The past year proved particularly fruitful for RHC, with the agency orchestrating numerous high-profile events and strategic campaigns. A highlight was the celebration of Raoul's 50th anniversary, where RHC negotiated partnerships with celebrities and brands, culminating in a spectacular celebration and a feature in Vanity Fair. Just as noteworthy were the agency's efforts leading up to the Met Gala, where it facilitated partnerships that generated an astonishing 658 billion media impressions.
Reflecting on the agency's journey, Rachel Harrison noted, “In this wild and wonderful year of growth, we've seen our ideas become headlines and our clients become collaborators. Our growing client list and continued industry recognition are a testament to what happens when you build an agency that leads with creativity, culture, and a little bit of chaos – the good kind.” This commitment to creativity and collaboration is evident in the hundreds of awards and recognitions that RHC's clients have achieved, with more than 100 'Best Of' distinctions secured in 2025 alone.
The agency has also demonstrated significant culinary prowess, as its clients collectively retained six MICHELIN stars in 2025. RHC's dynamic approach makes it a driving force behind some of the nation’s most critically acclaimed restaurants. Among the year's standout projects was a collaboration with renowned Chef Dominique Crenn on the launch of Dior’s first U.S. restaurant in Beverly Hills—a remarkable achievement that places RHC at the forefront of culinary promotion.
In addition, RHC has excelled in its initiatives broadened across international markets. In Los Angeles, the agency successfully executed unique pop-up events, collaborating with brands like HBO and Bravo, while preparing for upcoming launches that promise to build on its success. Across the Atlantic, RHC partnered with Diageo to bolster PR efforts for global cocktail competitions and festivals, further amplifying its reputation overseas.
As Rachel Harrison Communications gears up for another ambitious year, the agency remains dedicated to pushing the envelope in hospitality public relations. With exciting new projects and strategic international partnerships on the horizon, RHC is well-positioned to continue making waves and achieving breakthrough results for its clients. Looking ahead, the team is energized and ready to tackle upcoming challenges with bold ideas and innovative storytelling that resonate across cultures and markets. RHC enters 2026 fueled by unparalleled momentum and a vision to redefine hospitality PR for the modern age.
Topics Entertainment & Media）
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