#Japan #Musashino #Pancho #Grakoro #Demicheese

Exciting New Limited Topping: Demicheese Grakoro from Pancho!

As the anticipation for winter menus builds up, Pancho, a renowned Italian spaghetti restaurant, is set to delight its customers with an exciting new limited-time topping. Starting January 16, 2026, diners can indulge in the sumptuous “Demicheese Grakoro” that is sure to elevate their dining experience!

Pancho has always aimed to remind everyone just how delicious Neapolitan spaghetti can be. The new topping combines the hearty flavors of demi sauce and a generous amount of cheese, making it a perfect accompaniment to their classic spaghetti dishes. The Grakoro offers a fulfilling taste that is essential for winter dining, especially for fans of their spaghetti.

The Taste of Winter: Demicheese Grakoro

Demicheese Grakoro isn’t your average topping; it’s crafted with the philosophy of enhancing Pancho's famed Neapolitan spaghetti. With its rich, smooth, gooey cheese layered generously on top, combined with a special demi sauce, this dish takes comfort food to the next level, offering a combination that no other restaurant can replicate. According to Pancho’s patrons, the rich taste of the Grakoro perfectly complements the already hearty nature of Neapolitan spaghetti, creating a delightful fusion that food lovers must experience.

The dish has been lovingly crafted after numerous tasting sessions to ensure that each bite is packed with flavor. The beauty of the Demicheese Grakoro lies in its ability to transform an ordinary meal into an extraordinary culinary adventure. Pairing this topping with Pancho’s signature golden spaghetti is an experience that should be savored, as the cheesy goodness blends seamlessly with the noodles, creating a mouthwatering explosion of flavor.

A Unique Experience for All Pasta Lovers

While the Grakoro is delicious on its own, the real magic happens when savoring it alongside Pancho's famous spaghetti. Imagine the delightful contrast as you twirl your fork, capturing the decadent duvet of cheese and demi sauce. The taste is crafted to be rich yet approachable, making it suitable for both seasoned pasta aficionados and newcomers alike. For those who have yet to experience this culinary delight, it's an opportunity that shouldn’t be missed this winter.

Pricing and Availability

The Demicheese Grakoro will be available for a limited time for just 390 yen (tax included), but customers should note that this is an add-on topping, which can be selected alongside any favorite spaghetti dish. To enhance your meal, make sure to visit any of the participating Pancho or Kitchen Pancho locations, as the topping is only available through selected outlets starting January 16.

Availability is limited, so be sure to try it early! The topping will be available until the end of February 2026, but be advised that due to stock and local store conditions, this date may change.

About Pancho

Pancho has been a trailblazer in serving traditional Italian spaghetti, dedicated to using quality ingredients and methods that hark back to nostalgic dining traditions. Their commitment to creating mouthwatering Neapolitan spaghetti is reflected in their signature thick noodles, prepared in-house to ensure the perfect absorption of sauce time and again.

With each dish, customers can also look forward to customizing their meals with various toppings, such as fried eggs, thick-cut bacon, and melted cheese, further enhancing their dining experience. Whether it’s a small serving of 300g or a mega-sized portion of 600g, Pancho caters to all appetites and preferences.

For further information and updates on the unveiling of the Demicheese Grakoro, visit Pancho's Official Website or follow them on their social media channels including Twitter, Instagram, TikTok, and YouTube.