#Japan #Tokyo #Pork Belly #Daikon #Meat Rice

Exciting New Menu Item at Meat Rice Okamoto

As the chilly season approaches, a warm, comforting meal is just what we crave. Starting October 22, 2025, the popular eatery "Meat Rice Okamoto" will introduce the limited-time offer, the "Pork Belly Daikon Bowl". This hearty bowl features generous portions of thick, melt-in-your-mouth pork belly coupled with well-seasoned daikon, all served in a satisfyingly large bowl that promises both taste and comfort.

The star of the dish is undoubtedly the thick 150g slice of pork belly, which has been slow-cooked to perfection with Okamoto's secret sauce, making it tender enough to fall apart at the slightest touch of chopsticks. The umami-rich, simmered daikon and perfectly cooked boiled egg are perfect accompaniments, making this bowl not just a meal, but an experience. Each flavorful ingredient is artfully piled high, completely embracing the rice underneath and forming a dish that is as appealing to the eyes as it is to the palate.

Special Pork Belly Upgrade Available

For those who feel that one serving might not be enough, Meat Rice Okamoto provides an option for extra indulgence with its "Meat-Packed! Pork Belly Daikon Bowl". This upgraded version increases the pork belly portion to 1.5 times the original, allowing meat lovers to fully enjoy every morsel of the slow-cooked pork that simply melts in the mouth.

Menu Highlights:

• - Pork Belly Daikon Bowl: 900 yen (tax included: 990 yen)
• - Meat-Packed! Pork Belly Daikon Bowl: 1,100 yen (tax included: 1,210 yen)

Locations of Meat Rice Okamoto

1. Shinbashi Store
Address: 2-16-1 Shinbashi, Minato-ku, Tokyo, New Shinbashi Building 1F 122
Hours: 11:00 AM - 10:00 PM / Seats: 21 / Phone: 03-6268-8021
Shinbashi Store Info

2. Okachimachi Store
Address: 4-1-2 Ueno, Taito-ku, Tokyo
Hours: 11:00 AM - 10:00 PM / Seats: 18 / Phone: 03-5812-4665
Okachimachi Store Info
Note: Payments at this location are through a ticket machine.

3. Adachi Iritsu Store
Address: 8-1-35 Iritsu, Adachi-ku, Tokyo
Hours: 10:30 AM - 10:00 PM / Seats: 40 / Parking: 18 spots / Phone: 03-5809-4886
Adachi Store Info
Note: This location offers takeout payments through a ticket machine.

4. Mizonokuchi Store
Address: 1-12-18 Mizonokuchi, Takatsu-ku, Kawasaki City, Kanagawa Prefecture
Hours: 11:00 AM - 10:00 PM / Seats: 25 / Phone: 044-874-0678
Mizonokuchi Store Info
*Note: Payments at this store are also made through a ticket machine.

About "Meat Rice Okamoto"

What makes Meat Rice Okamoto unique? They focus on not just serving food, but crafting dishes that highlight quality ingredients and a thoughtful cooking process. Each component of the dish, from the expertly stewed meats to the well-prepared accompaniments, comes together to form a delightful experience.

• - The rich base sauce is crafted meticulously, allowing the meat and tofu to absorb the flavors during the cooking process.
• - Simmered daikon and boiled eggs serve as perfect supporting characters to the main ingredient.
• - The inclusion of a special spicy sauce and chopped condiments ensures that every last bite is flavorful.

Other Menu Items

• - Standard Meat Rice: 690 yen (tax included: 759 yen)
• - Special Meat Rice: 890 yen (tax included: 979 yen)
• - Salt Meat Rice: 790 yen (tax included: 869 yen)
• - Grilled Offal Stew Set Meal: 980 yen (tax included: 1,078 yen)
• - Char Siu Egg Set Meal: 1,190 yen (tax included: 1,309 yen), includes egg soup.

Company Overview

"Meat Rice Okamoto" operates under Tobira Dining, a subsidiary of Arkland Service Holdings, which aims to bring innovative and quality dining options to the community, focusing on a motto that centers around sustained prosperity and delightful dining experiences.

Company Name: Tobira Dining
Representative: Hiroyasu Fuse
Location: 4-3 Kanda Surugadai, Chiyoda-ku, Tokyo 101-0062
Establishment Date: September 1, 2022
Business Scope: Operations include the Meat Rice Okamoto brand as well as other dining ventures.
Company Info

Arkland Service Holdings continues to expand and innovate in the restaurant sector, ensuring they exceed customer expectations while maintaining their commitment to quality.