New Spring Delights at Meson Ichi Plus Koshigaya Lake Town
On February 5, Meson Ichi Plus Koshigaya Lake Town reveals its new line of spring breads, themed "Chocolate and Caramel and Strawberry - Sweet and Sweet." This exciting collection combines rich chocolate, luscious caramel, and seasonal strawberries to create visually stunning dessert breads that bring elegance to your spring afternoon tea. Experience the patisserie-quality offerings that will surely delight your taste buds.
Featured Highlights
Salted Caramel Cream Bread
At first glance, you might think this is a donut, but it has been baked using a light brioche dough. The surprise comes as you take a bite; a smooth, delightful cream offers sweet goodness contrasted by exquisite bitterness, filling your mouth with flavor. Dipped in bitter chocolate and adorned with pink heart-shaped cookies, this delightful creation perfectly complements your Valentine’s Day and White Day celebrations.
Caramel Roll
This exquisite treat is constructed much like tree rings, showcasing a beautifully circular croissant dough baked with hidden treasures of rich caramel cream and airy whipped cream in a double-layered extravaganza. The contrasting textures, paired with the caramel's heavenly fragrance as it fills your mouth, make for a truly enjoyable experience. Finished with white chocolate and pink heart-shaped cookies, this roll is a visual and gastronomic treat.
Other Seasonal Offerings
- - Caramel x Chocolate Apple: A mouthwatering combination of croissant dough wrapped around poached apple and sweet chocolate, baked to perfection and generously filled with caramel cream. (Takeout 518 yen / Eat-in 528 yen)
- - Croissant Chocolate Orange: A fusion of croissant dough with orange peel and sweet chocolate, baked for a harmonious balance of bitter and sweet with refreshing citrus notes. (Takeout 518 yen / Eat-in 528 yen)
- - Chocolate Nut: A cream bread layered with homemade custard and caramel cream, enrobed in nut-studded chocolate. Despite its smaller size, it delivers satisfaction in every bite. (Takeout 648 yen / Eat-in 660 yen)
- - Amaou Strawberry Corne: A flaky croissant dough generously filled with special strawberry cream, made with premium fermented butter. (Takeout 497 yen / Eat-in 506 yen)
- - Amaou Strawberry Cream Bread: A square bread featuring a dual-layer of homemade custard and strawberry cream locked within. (Takeout 518 yen / Eat-in 528 yen)
Baby & Kids Friendly
Meson Ichi Plus Koshigaya Lake Town is designed to ensure a comfortable experience for those visiting with small children. Their kid-friendly menu is complemented by various services:
- - Availability of baby chairs, paper aprons, warm water for milk, tableware, food cutters, toys, storybooks, and coloring materials are available for borrowing.
- - Nursing and diaper-changing rooms are installed; just reach out to staff for assistance.
Restaurant Area
The restaurant area features spacious sofas favored by parents with babies, arranged comfortably with ample tables for relaxation. The area is specifically designated for dining during lunch hours.
Self-Service Area
The self-service area presents a counter seating arrangement behind glass, easy for quick visits with bread and drinks. Each seat is equipped with power outlets and free Wi-Fi, making it convenient for individuals to stop by for a break after shopping.
Store Information
- - Store Name: Boulangerie Café MAISON ICHI PLUS⁺ Koshigaya Lake Town
- - Address: 4-2-2 Lake Town, Koshigaya City, Saitama Prefecture, 2F AEON Lake Town kaze
- - Phone Number: 048-940-8876
- - Business Hours: 10:00 AM to 9:00 PM
- - Closed: Based on facility regulations
- - Website: maison-ichi.jp
- - Instagram: maisonichi_koshigaya
Other Locations
- - Kanto Region: Meson Ichi Nishimagome, Meson Ichi Tokyu Food Show Edge (Shibuya Scramble Square), Meson Ichi Kyodo, Meson Ichi Yokohama Takashimaya (Foodies's Port2), Meson Ichi Plus Koshigaya Lake Town.
- - Kansai Region: Meson Ichi Plus NU Chayamachi, Harbor Bread Café (Kobe Harborland umie).