duBreton Advocates for Mandatory Labeling of Gene-Edited Pork Products in North America

duBreton Advocates for Mandatory Labeling of Gene-Edited Pork Products in North America



On June 30, 2025, duBreton, recognized as North America's top producer of organic pork, publicized their call for comprehensive labeling of gene-edited pork products. This statement responded directly to the recent approval by the U.S. Food and Drug Administration (FDA) allowing gene-edited pigs, specifically those created to resist porcine reproductive and respiratory syndrome (PRRS).

The Controversy Over Gene Editing in Agriculture


The FDA's decision has stirred controversy within the agricultural community. Gene editing proponents argue that it can lead to better animal health and less reliance on antibiotics. However, duBreton firmly rejects these claims, asserting they lack adequate evidence to support such benefits. Vince Breton, the company’s president, stated, "We’ve achieved the same outcomes for decades—without genetic modification,” pointing towards their long-standing practices in natural farming and biosecurity.

The approval of gene-edited pigs, poised for market entry in 2026, has escalated ethical concerns among livestock producers. duBreton stands out as a staunch opponent of gene editing in animals, emphasizing the importance of ethical standards and animal welfare. They highlight that such practices conflict with their commitment to organic farming and raise significant doubts about long-term risks associated with gene editing.

Calls for Regulatory Changes


In light of these concerns, duBreton is urging regulatory bodies including the FDA, USDA, and Health Canada to take decisive actions such as:
  • - Mandatory Labeling: Ensure all gene-edited pork products, whether domestic or imported, are clearly labeled.
  • - Regulatory Framework: Develop a distinct set of guidelines to differentiate gene-edited products from conventional and organic meats.

Vincent Breton argues that failing to implement such labeling practices poses a significant risk to consumer trust, which may consequently undermine ethical and sustainable farming practices. "Transparent labeling is essential for consumer choice. Without it, responsible producers are put at a disadvantage for maintaining their values," he emphasized.

The Role of duBreton in Sustainable Farming


duBreton boasts a rich heritage of four generations within the agri-food sector, advocating for a future where human health and animal welfare are prioritized alongside sustainable farming methods. Their operations exceed certification standards established by organizations like the Global Animal Partnership (G.A.P.) and USDA Organic.

The company remains dedicated to maintaining an equitable food system that upholds the welfare of all stakeholders from farmers to animals and consumers alike. Their commitment to transparency in the food industry plays a crucial role as discussions about food safety, ethics, and transparency continue amidst a rapidly evolving agricultural landscape.

In conclusion, duBreton is calling on consumers, farmers, and all stakeholders to join them in advocating for responsible practices that safeguard public health and ethical farming standards. As they pursue these changes, their message is clear: the integrity of farming practices and the trust of consumers is paramount for the future of sustainable agriculture.

For more insights into duBreton’s practices and their ongoing campaigns, visit duBreton.com.

Topics Consumer Products & Retail)

【About Using Articles】

You can freely use the title and article content by linking to the page where the article is posted.
※ Images cannot be used.

【About Links】

Links are free to use.