New Landmark CASICA KABUTOCHO to Open in Nihonbashi on August 5, 2025

CASICA KABUTOCHO: A New Cultural Intersection in Nihonbashi

On August 5, 2025, CASICA KABUTOCHO will officially open its doors in Tokyo's Nihonbashi Kabutocho, a neighborhood noted for its unique blend of finance, art, and culture. Operated by Tanoshinaru Co., Ltd., this exciting new venue is set to redefine the culinary and cultural experiences in the area, continuing the legacy of its predecessor, CASICA, which first launched in 2017 in Shin-Kiba, emphasizing the visualization of living time and space.

The concept behind CASICA has always been to create a “Complex Space” where diverse culture and creativity converge. With the introduction of CASICA KABUTOCHO, this vision takes a bold step forward, presenting a thematic focus centered on “Tokyo in Asia.” By reimagining the dynamic speed of Tokyo through the lens of various Asian cultures, including influences from Taiwan, China, and Thailand, this venue aims to create a synergistic atmosphere where individual identities harmonize instead of blending into one.

Dining Experience at 可視化飯店 (Kashikahanten)

The restaurant, Kashikahanten, will also open its dinner service starting from August 13, 2025. It serves what it aptly calls “Cross Continental Cuisine.” This concept treats Asia as a single continent, featuring an array of culinary delights that showcase steamed dishes mostly originating from Chinese cuisine, alongside various dim sum selections.

Lunch Choices

During lunch hours, diners can choose from hearty dishes like Seasonal Vegetable Medicinal Curry and a hearty Vegetable Bun and Dim Sum Set. The restaurant's goal is to offer quick yet wholesome meals suitable for busy professionals. Signature lunch offerings include:

- Meat Sauce Rice Bowl (Rōzāofān): Served with two side dishes and soup for ¥1,300.
- Vegetable Bun and Dim Sum Set: Includes two types of dim sum and side dishes at ¥1,650.
- Seasonal Vegetable Medicinal Curry: Served with purple pickles for ¥1,500.

Tea Time Experience

For those seeking relaxation, the tea selection, guided by renowned Taiwanese tea master Xie Xiaoman, includes unique offerings from the Ali Mountain region. Guests are invited to prepare their own teas after the first brew, allowing them to immerse themselves in the full sensory experience that tea provides. Tea set prices start at ¥2,800, encouraging a serene pause amidst the fast-paced city life.

Dinner Selection

As night falls, the menu expands dramatically, featuring over 40 types of dim sum and steaming dishes that embody the zest of Asian cuisines. Wine enthusiasts will enjoy a selection of natural wines coupled with a lively atmosphere conducive to casual evening dining. Signature dinner items include:

- Lotus Leaf Pork Rice Dumpling: ¥880
- Clay Pot Mapo Tofu: ¥1,200
- Braised Eggplant and Tomato with Fermented Shrimp Paste: ¥660

CASICA Shop: A Unique Retail Experience

Alongside the restaurant, the CASICA shop will offer an assortment of goods that reflect everyday life across Asia, from traditional tableware to contemporary art pieces. Shoppers will find a diverse collection ranging from unique items such as Yunnan renga to Myanmar lacquerware and Indian stone platters. Additionally, the shop will feature original tea utensils crafted by Japanese artisans exclusively for CASICA, making for a truly unique shopping experience.

Location and Operational Details

The CASICA KABUTOCHO will be located at 5-1 Kabutocho, Chuo, Tokyo, within a short walking distance from Kayabacho Station (2 minutes) and Nihonbashi Station (4 minutes). The venue will operate from 11:00 AM to 7:00 PM, with specific dining hours varying for lunch, tea, and dinner services. The official opening will mark a significant milestone for the Kabutocho area, which is increasingly recognized for its burgeoning arts and culture scene amidst the backdrop of finance.

In summary, CASICA KABUTOCHO will not only be another store or restaurant but a dynamic cultural intersection where food, craft, and community intermingle, promising an exciting new chapter for all who visit.