Experience the Parisian Magic of Alain Ducasse this Valentine's Day
As Valentine’s Day approaches, lovers of fine chocolate and biscuits can delight in a very special offering from the renowned French chef Alain Ducasse. The chocolaterie
Le Chocolat Alain Ducasse and the biscuit specialty shop
Le Biscuit Alain Ducasse will be showcasing their exclusive collections at 35 department stores across Japan starting in January 2026. This year's theme, “The Excitement of Paris,” encapsulates the romance, art, and gastronomy that spring from the heart of France's capital, promising to ignite the hearts of everyone who indulges in these delightful treats.
A Glimpse into the Valentine’s Collection
From classic delicacies to innovative sweets, the collection is hand-crafted by skilled chocolatiers, ensuring that each bite carries the essence of Paris.
Featured Chocolates from Le Chocolat Alain Ducasse
- - Assortiment Gourmand (4 varieties): This box presents an exquisite assortment of four chocolates including caramelized almonds coated in 45% milk chocolate and dusted with cocoa powder, orange fruit confit coated in 75% dark chocolate, mini chocolate tablets of Peruvian and Javan chocolates, and a mix containing dried fruits, crushed hazelnuts, crepe dough, and chocolate locks. Price: ¥3,672.
- - Assortiment Délice (5 varieties): Proudly featuring five amazing chocolates crafted from the finest ingredients. This assortment includes caramelized almonds, orange and lemon fruit confits, and intriguing combinations like a chocolate-coated coconut and pistachio praline. Price: ¥6,048.
- - Petit Plaisir (3 varieties): A tempting collection that includes the delightful combination of caramelized almonds with milk chocolate, mini tablets, and hazelnut praline chocolates. Price: ¥1,836.
- - Cacoa Pod Mendiants Tablet: A unique chocolate tablet inspired by the cocoa pod design, adorned with caramelized almonds, pistachios, and hazelnuts. Price: ¥3,348.
Biscuit Offerings from Le Biscuit Alain Ducasse
- - Cookie Chocolate Assortment (4 varieties): Tokyo-style moist cookies featuring rich butter paired with various nuts and chocolates, available in flavors such as Chocolate, Chocolate Hazelnut, Chocolate Pistachio, and Chocolate Almond Café. Price: ¥2,700.
- - Père Coeur au Lait Assortment (6 pieces): Heart-shaped biscuits inspired by the cherished memories of delicious cookies made by grandmothers, coated in milk chocolate. Price: ¥2,916.
Limited edition products such as biscuit assortments exclusive to Isetan Shinjuku and the luxurious ice cream choco creations at Hankyu Umeda will also be on offer.
Special Events Across Japan’s Department Stores
The Valentine’s Day collection will be available at various renowned department stores including Isetan Shinjuku, Takashimaya Shinjuku, and many more from January 15 to February 15, 2026. This is a splendid opportunity to browse the charming products of Le Chocolat Alain Ducasse and Le Biscuit Alain Ducasse while discovering the art of chocolate making at events and promotions that highlight the deep-rooted passion behind each product.
About Alain Ducasse
Alain Ducasse, born in 1956 in the Landes region of France, is celebrated globally for his unmatched culinary artistry. He has achieved the Michelin star and continues to elevate the standards of the culinary world not just through restaurants but through innovative brand experiences like Le Chocolat Alain Ducasse and Le Biscuit Alain Ducasse.
To learn more about these exquisite treats and stay updated on the latest events, visit:
Join in the celebration of love and craftsmanship this Valentine’s Day with Alain Ducasse’s delightful offerings that promise to tantalize your taste buds and warm your heart.