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Experience Seasonal Sweets from Wakuden

Wakuden, based in Kyoto, is renowned for its innovative approach to traditional Japanese sweets. As winter approaches, the company introduces two exquisite chocolate creations: "Mino no Sato Yuzuka" and "Kaoru Kashou Cacao Nibs". These limited-time offerings merge the essence of Japanese culinary artistry with exquisite chocolate, making them a perfect choice for winter gifts or Valentine's surprises.

Chocolate Meets Japanese Sensibility

For Wakuden, chocolate is not merely a sweet indulgence. It is treated as a medium to subtly highlight the flavors and aromas of seasonal fruits and nuts. Winter, with its rich and deep chocolate flavors, beautifully complements the tartness of yuzu and the earthy tones of nuts. Here, the natural bitterness and acidity of the ingredients are honored, allowing each chocolate piece to deliver a profound tasting experience.

Instead of overwhelming sweetness, these chocolates are crafted to allow aromas and lingering notes to gracefully unfold after each bite. This philosophy—"using Western ingredients with a Japanese mindset"—shines through in this season's confections.

Craftsmanship and Seasonal Ingredients

Wakuden's creation process is centered on respecting the seasons and materials. Each year, the flavors are gently refined to reflect nature’s changes. This careful evolution results in unique sweets like "Mino no Sato Yuzuka" and "Kaoru Kashou Cacao Nibs", which resonate specifically with winter.

Product Highlights

1. Mino no Sato Yuzuka - ¥3,780 (tax included)
This confection utilizes zesty domestically sourced yuzu, known for its refreshing aroma. Wakuden meticulously prepares yuzu peel to preserve its vibrant essence and packages it in carefully selected high-quality chocolate. The delightful combination of yuzu’s subtle bitterness, refreshing aroma, and the chocolate's creamy richness creates an incredibly light finish. Perfect for tea time or as a post-dinner treat, this sweet invites you to savor its aromatic aftertaste. Product link

2. Kaoru Kashou Cacao Nibs - ¥2,160 (tax included)
This seasonal variation of Wakuden’s signature Kashou incorporates cacao nibs alongside assorted nuts, dried fruits, and a hint of refreshing sansho pepper. The combination creates an intriguing interplay of flavors, where the rich nuttiness, natural sweetness of fruits, and the invigorating kick of sansho meet the chocolate's gentle bitterness. Indulge in small portions, ideally paired with coffee or wine, as you enjoy the evolving flavors with each bite. Product link

A Legacy of Culinary Excellence

Founded in Kyoto's Kyotango, Wakuden's philosophy has evolved through its journey from ryokan to a renowned tea house, Kodaiji Wakuden. The brand deeply respects seasonal shifts and resonates with nature to capture the rich depth of Japanese culinary culture in both dishes and sweets. Set against the pristine landscapes of Kyotango and the environmental stewardship of Wakuden no Mori, the company keenly observes the relationship between people, nature, and craftsmanship, striving to deliver refined and nourishing flavors. Through various retail channels and an online shop, Wakuden brings these elegant creations from everyday dining to special moments.

For inquiries, contact: 075-415-1800 or email [email protected].