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Discover Summer Delicacies at Chanko Edosawa

From August 1st to August 31st, Chanko Edosawa will introduce a special summer menu featuring ten unique dishes, each highlighting the season's bountiful flavors. This month, diners can enjoy a selection of classic summer ingredients like eel, corn, and bitter gourd, alongside fresh and vibrant dishes that are perfect for cooling off during the hot days.

Featured Menu Items

1. Grilled Eel Sushi with Pepper and Butter - For just 420 yen (tax included 462 yen), this dish captures the essence of summer with its carefully grilled eel paired with the aromatic zing of pepper and the rich scent of butter.

2. Grilled Eel Sushi with Plum Sauce - Also at 420 yen (tax included 462 yen), this offering balances the savory delight of eel with a refreshing, tangy plum sauce.

3. Sea Bream Sushi with Kombu - Priced at 450 yen (tax included 495 yen), this dish celebrates the natural sweetness of Miyagi Prefecture's sea bream, creating a light yet satisfying sushi.

4. Myoga and Shiso Sushi Roll with Plum - For 420 yen (tax included 462 yen), this refreshing roll combines the fragrant myoga and shiso with a touch of plum, making it an ideal pairing for summer drinks.

5. Squid Sushi with Salt and Lemon - Enjoy this squishy delight at 420 yen (tax included 462 yen), perfect for a refreshing bite during summer.

6. Corn and Edamame Tempura - At 490 yen (tax included 539 yen), this crispy dish showcases the sweet flavors of corn and edamame, elevating it with a traditional tempura dipping sauce.

7. Grilled Corn with Burnt Butter Soy Sauce - Also priced at 490 yen (tax included 539 yen), enjoy this carnival classic featuring rich burnt butter and soy sauce flavors.

8. Tomato and Aromatic Vegetable Salad - For 390 yen (tax included 429 yen), this salad combines juicy tomatoes and crunchy myoga, refreshing and light for a summer day.

9. Crispy Fried Pork - Priced at 490 yen (tax included 539 yen), this bite-sized delight pairs perfectly with zesty lemon, making it an irresistible starter.

10. Crispy Fried Bitter Gourd - For 490 yen (tax included 539 yen), this dish resonates with summer cravings, presenting an addictive twist with its unique bitter flavor.

Visit Us

Summer at Chanko Edosawa is a time for indulging in limited-time dishes that celebrate the joys of the season. This offering is available at our main location in Ryogoku and at our Saitama Niiza branch, encouraging food lovers to come and savor these mouthwatering flavors.

Location Details:

• - Main Store: 3-24-11 Ryogoku, Sumida-ku, Tokyo, Tel: 03-5600-1011
• - Annex Store: 3-26-4 Ryogoku, Sumida-ku, Tokyo, Tel: 03-5600-3211
• - Saitama Niiza Store: 6-4-2 Nobidome, Niiza-shi, Saitama, Tel: 048-482-1177

About Chanko Edosawa

Established in 1974, Chanko Edosawa has inherited traditional flavors from its founder, a former sumo wrestler. We pride ourselves on our unique chicken broth, made from a specifically selected “old chicken,” which gives a rich flavor to our dishes. Our cooking incorporates various seasonal ingredients, ensuring a hearty and fulfilling experience for our customers.

Join us this summer to explore the vibrant tastes inspired by the Japanese summer! We look forward to welcoming you to our warm and inviting restaurant ambiance, perfect for enjoying good food with family and friends.