#Japan #Japanese Cuisine #Shinjuku #Godzilla #Maratan

Shinjuku's Iconic Godzilla Maratan: A Culinary Adventure

In the bustling heart of Shinjuku, the savory flavors of "Godzilla Maratan" have captured the attention of food enthusiasts. Originally popularized through the local Furusato Tax donation program, this noodle soup has finally made its way to general retail. For over a decade, it has been a cherished staple for locals and visitors alike.

The Birth of Godzilla Maratan

Developed by the renowned "Chou Maratan" in Shin-Okubo, the Godzilla Maratan is notable for its unique blend of spicy Sichuan flavors and traditional Japanese ingredients. Combining a rich, aromatic broth with a variety of spices, this dish embodies the perfect fusion of Japanese and Chinese culinary cultures.

The Development Team

The team behind this innovative dish is led by Nexter Inc., a company specializing in social media marketing, and its subsidiary, Chou Maratan. CEO Yuuki Hosoda emphasizes that their goal is to evolve this new Japanese delicacy into a regional icon that can proudly represent Japanese food culture.

A New Era of Maratan

The vision for Godzilla Maratan is distinct. As part of a broader initiative, Chou Maratan aims to make this dish a modern classic in the Rera era, joining the ranks of other beloved Japanese foods like sushi and ramen. With a mission centered around establishing the Japanese-style Maratan as a key feature of Japanese dining, the team is committed to delivering a wholly satisfying eating experience.

Unique Flavors and Culinary Excellence

What sets Godzilla Maratan apart is not just its spicy kick but also its commitment to using high-quality ingredients. The dish features a unique dual broth—combining the delicate flavor of domestic chicken stock with the distinctive aroma of char-grilled flying fish, creating an unparalleled depth of taste.

The Maratan Experience

Customers can now choose from a thrilling array of options that vary in spice level. From the mild Mosura Maratan to the electrifying Burning Godzilla Maratan, each variant promises a different flavor experience:

• - Mild (Zerokara) Mosura Maratan: A gentle introduction to Maratan, perfect for beginners.
• - Medium (Nakarara) Millennium Godzilla Maratan: Balancing spice and flavor for an enjoyable experience.
• - Spicy (Dai kara) King Ghidorah Maratan: For those who seek a fancier taste of heat.
• - Extra-Spicy (Geki kara) Burning Godzilla Maratan: A fiery blend that will challenge even the most devoted spice lovers.

Each pack contains 400cc of frozen soup and 120g of chewy, handmade glass noodles, carefully designed to complement the rich broth.

Online Availability

Fans of Maratan can easily purchase this culinary delight through the D2C platform "Ouchi de Maratan," ensuring that everyone can enjoy authentic flavors from the comfort of their own homes. The official website features different options and provides a chance to explore various recipes and tips for making the most out of their products.

Commitment to Sustainability

Chou Maratan is not only focused on creating delicious food but is also committed to environmentally sustainable practices. As a member of the Shinjuku Eco Business Association, they actively contribute to waste reduction and support local produce. Their practices aim to eliminate food waste by revitalizing leftover vegetables and meat into their famous drug herbal soup.

A Connection Between Culture and Community

With a deep appreciation for their roots, Chou Maratan embodies the concept of "food as therapy"—a belief that our meals should nourish both our bodies and our souls. The community-driven aspect is evident in how they utilize local resources in their dishes, and their efforts contribute positively to the well-being of the environment and the people around them.

In summary, Godzilla Maratan is not only a delightful dish but also a celebration of Japanese culture and sustainability. As it opens up to a wider audience, it invites everyone to partake in this unique culinary adventure. Whether you are a spice aficionado or someone looking to explore new flavors, Godzilla Maratan promises a memorable dining experience that combines tradition with innovation, echoing the spirit of Shinjuku itself.