#Japan #Tokyo #Kewpie #Chef's Onion #Chilled Dressing

Kewpie Unveils the Chef's Onion Chilled Dressing

Kewpie Corporation, headquartered in Shibuya, Tokyo, has announced the launch of its latest product, the "Kewpie Chilled Dressing Chef's Onion," designed specifically for professional kitchens. This innovative dressing aims to meet the growing demand for homemade flavors and versatility in food service, particularly addressing the challenges posed by labor shortages within the industry. It leverages Kewpie's extensive experience in emulsification technology to create a dressing that is not only delicious but also user-friendly.

Achieving Homemade Flavor with Unique Technology

Traditionally, homemade dressings have a brief shelf life, and their quality can deteriorate over time due to various factors. With the increasing labor shortage in restaurants, there is a pressing need for a dressing that offers a homemade touch while retaining versatility. To combat these issues, Kewpie has applied its unique emulsification techniques and microbial control strategies developed in its mayonnaise research. The result is a business-use dressing that incorporates a high percentage of fresh ingredients, such as onions, yet remains stable and enjoyable for up to seven months when refrigerated. Importantly, this dressing contains no thickeners or artificial coloring, ensuring that the natural colors and creamy, light texture are preserved.

A Simple Flavor Enhancing Your Menu Options

This new product features finely grated fresh vegetables, including onions, carrots, celery, and garlic, delivering an authentic homemade texture that sets it apart. The addition of oil and spices, along with kombu extract, rounds out its rich and deep flavor profile. Simply drizzling the dressing over a basic salad enhances the ingredient’s natural flavors, making it the star of the dish. Furthermore, it can be adapted for various culinary applications, from sautéed chicken and roast beef to pasta dishes.

Versatile Pairings for Creative Chefs

The Chef's Onion dressing is perfect for salads, meat dishes, or pasta, providing endless possibilities for chefs wanting to elevate their menu offerings. Some recommended combinations include a flavorful Chef’s Onion Salad with mushrooms and bacon or a refreshing pasta dish with tomatoes.

Kewpie's Commitment to the Food Service Market

With the launch of the Chef's Onion Chilled Dressing, Kewpie reaffirms its commitment to addressing the diverse challenges in the food service market through its professional product lines.

Product Details:

1. Brand and Product Information
Brand: Kewpie
Product Name: Chilled Dressing Chef's Onion
Content Volume: 500ml / 12 bottles per case
Shelf Life: 7 months when refrigerated
Price: Open
Release Date: September 5, 2025

2. Product Features:
This dressing incorporates a blend of finely grated vegetables, delivering a creamy yet rich flavor that transforms any dish into a gourmet experience. Suitable for salads, meat dishes, and pasta, the dressing enhances a wide range of menu options.

3. Target Market:
Primarily aimed at restaurants and food establishments.

For a comprehensive look at Kewpie's new offerings for autumn 2025, you can explore their new product lineup. For further insights, visit the Kewpie Business Product website.

Sustainability Focus

Kewpie's approach emphasizes a commitment to creating happy experiences for both those who provide meals and those who enjoy them. Learn more about what Kewpie can contribute to the industry through its sustainability initiatives by visiting Sustainability Topics.