#Japan #Gelato #Yaizu #L'ibisco

L'ibisco Opens Its First Shizuoka Location

On March 20, 2026, L'ibisco, a highly praised gelato brand known for its handmade freshness, will open its first store in Shizuoka, specifically in the bustling fishing town of Yaizu. This new addition marks a significant moment for both the local community and gelato enthusiasts, as L'ibisco has already made a name for itself with its long lines in Karuizawa and Ginza, where it was even featured in the prestigious Tabelog's Top 100 Restaurants list.

A Taste of Freshness

The philosophy of L'ibisco revolves around 'freshness.' Each day, the gelato is handmade in batches to sell on the same day, ensuring that customers enjoy the gelato at its peak. This approach resonates deeply with the spirit of Yaizu, a town that takes immense pride in the freshness of its seafood. The founder emphasizes the desire for customers to experience gelato as fresh as the seafood caught that day.

Unique Flavors to Celebrate the Opening

To commemorate the grand opening, L'ibisco will debut limited-edition flavors that spotlight local ingredients:

• - Suruga Bay Deep-Sea Water Salt: This special flavor incorporates natural salt derived from the depths of Japan's Suruga Bay, enhancing the taste of the red bean flavor.
• - Shizuoka Strawberries: These celebrated local strawberries will be used to create a distinct flavor, crafted through L'ibisco's unique techniques.

With these delectable offerings, L'ibisco aims to bring the tastes of Shizuoka to visitors and locals alike.

Shop Ambiance

The Yaizu location features a lodge-style exterior reminiscent of Karuizawa, complemented by an antique-themed interior that invites customers to relax and enjoy their gelato in comfort.

Store Details:

• - Name: L'ibisco Yaizu
• - Opening Date: March 20, 2026
• - Location: 2-5-14 Nishiogawa, Yaizu City, Shizuoka Prefecture
• - Business Hours: 11:30 AM to 6:00 PM
• - Access: A short five-minute drive from JR Yaizu Station
• - Instagram: libisco.shizuokayaizu

Commitment to Quality

The handmade gelato at L'ibisco is free from eggs and features reduced sugar levels, making it a choice that health-conscious individuals and young children can enjoy without worry. To maximize the natural flavors of the ingredients, the staff meticulously manages temperature and timing to ensure each batch showcases its robust taste.

Sample Menu Items

• - Obuse Milk: Sourced from Obuse, Nagano, this gelato is rich yet finishes clean and refreshing.
• - Raw Chocolate: Made with choice cacao at 55%, this flavor pairs wonderfully with the Obuse milk.

About the Company

L'ibisco Co., Ltd. is dedicated to promoting local attractions through the creation of gelato that emphasizes the unique ingredients from all 47 prefectures in Japan. With locations like the award-winning Ginza and Karuizawa stores, the company is accelerating its mission to establish community-rooted shops across the country.

• - Company Name: L'ibisco Co., Ltd.
• - Representative: Mitsuo Yasuda
• - Headquarters: 3-7-12 Ginza, Chuo-ku, Tokyo
• - Website: libisco.com