#Japan #Chinese Cuisine #Moriguchi #Hotel Agora #Dim Sum Buffet

Experience the Culinary Delights This Summer

This summer, the Hotel Agora Moriguchi invites you to indulge in an extraordinary culinary adventure featuring a wide array of exquisite Chinese dishes, available from July 1 to August 31, 2026. Located in the vibrant city of Moriguchi, Osaka, this hotel is known for its commitment to delivering a memorable dining experience, and the summer fair is no exception.

Luxurious Summer Lunch and Dinner Courses

At the restaurant, Reika, guests can look forward to three delectable lunch and dinner courses that celebrate the rich flavors of Chinese cuisine. Highlights include luxurious ingredients such as shark fin, snow crab, and high-quality beef sirloin, artfully presented from appetizer to dessert.

Each course is crafted with meticulous attention, ensuring a delightful dining experience suitable for any occasion, from family gatherings to business meetings. The ambiance is elegant, featuring private rooms, making it an ideal setting for celebrations or casual dining alike.

Enjoy Freshly Made Dim Sum at the Table

In addition to the sumptuous courses, a unique offering is the table-order dim sum buffet. Guests can relish popular delights such as xiaolongbao (soup dumplings) and seafood dumplings, all served fresh at their table. The buffet also features a variety of Chinese dishes that cater to diverse tastes.

A special treat awaits during the Obon holiday period, from August 13 to August 16. The menu will include limited-time offerings such as signature shark fin soup, chilled noodles, and the unique Dongpo meat burger, which features braised pork served on steamed buns, providing a taste of tradition with a modern twist.

Event Details

Summer Fair Overview

• - Venue: Hotel Agora Moriguchi, 1F, Chinese Restaurant Reika
• - Duration: July 1, 2026 - August 31, 2026
• - Lunch Hours: Weekdays 11:00 AM - 3:00 PM (Last Order at 2:00 PM); Weekends & Holidays 11:00 AM / 1:30 PM (Two servings)
• - Dinner Hours: Fridays, Saturdays, Sundays & Holidays 5:00 PM - 9:00 PM (Last Order at 8:00 PM)

Course Pricing

• - Sakura Course: ¥6,000
• - Apricot Course: ¥8,000
• - Narcissus Course: ¥10,000

Reservations can be made through this link.

Dim Sum Buffet Pricing

During lunch, the buffet is available for adults starting at ¥3,500, while dinner is priced from ¥4,500 (children’s rates and member discounts apply). For reservations, please visit this link.

Special Obon Menu

From August 13 to August 16, enjoy special dim sum offerings, including shark fin and the Dongpo meat burger. Pricing is ¥4,500 for lunch and ¥6,000 for dinner (children’s rates and member discounts are available). Reservations can be made here.

All prices include service charge and consumption tax. Menu items are subject to change based on ingredient availability.

For any inquiries or reservations, contact Hotel Agora Moriguchi at 06-6994-1185 or email at [email protected]. Discover more about their offerings at Hotel Agora's website.

About Agora Hospitality

The Agora Hospitality group aims to exceed guest expectations with its vision of creating a beautiful collection of hotel alliances across Japan. With nine locations and a total of 1,260 guest rooms, they continue to enhance the experience of their visitors while contributing to the local community. Explore more at Agora’s website.