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Explore CRAFT CHEESE MARKET

A Gourmet Experience in Kobe
On February 5th, 2026, the highly anticipated CRAFT CHEESE MARKET will open its doors in the heart of Kobe's Sannomiya district, brought to life by GOSSO Co., Ltd. Known for its delicious innovations, this new dining venue promises a memorable experience with its unique offerings, most notably the 'Drowning Soup Pasta' and various unlimited pizza options.

The Unique Atmosphere

CRAFT CHEESE MARKET combines comfort and creativity with both spacious tables and relaxing private rooms. Whether you wish to grab a coffee or enjoy a full meal accompanied by drinks, this venue caters to every occasion, from casual gatherings to large dinners.

A Feast for the Eyes and Palate

Each dish at CRAFT CHEESE MARKET is crafted not only for flavor but also for stunning presentation. The standout dish, 'Drowning Soup Pasta', is part of a diverse menu designed to excite diners. The restaurant offers a range of playful and visually appealing meals like the 'Pakkaan Omurice', which releases a cascade of eggs upon slicing. Other exciting dishes include the generously cheesy 'Lava Cheese Hamburger Meat Pasta', and the gooey 'Chicago Pizza'. Each dish is crafted to be Instagram-worthy, ensuring a feast for both your eyes and palate!

The Iconic 'Drowning Soup Pasta'

The 'Drowning Soup Pasta' is an immensely flavorful dish encapsulating various rich broth options that perfectly coat the pasta, creating a delightful texture. Featuring eight distinct types, including:

• - Rich Rose Cream - A tomato and cream blend bursting with flavor.
• - Spicy Chorizo Arrabbiata - A zesty kick of chorizo partnered with the freshness of tomatoes.
• - Grilled Mozzarella Cheese Tomato - A harmonious combination of grilled cheese atop rich tomato sauce.
• - Creamy Carbonara - A mouthful of creamy goodness that feels indulgent.
• - Truffle Cream - An upscale twist of elegance infused with the essence of truffles.
• - Black Pepper Peperoncino - A sophisticated peppery kick highlights this dish’s rich flavor.
• - Umami Vongole - Celebrates the flavor of clams in every drop.
• - Leek and Chicken Japanese Style Peperoncino - Provides a gentle taste thanks to local ingredients.

Drowning Soup Pasta Unlimited Plan

The restaurant offers diners a special plan where they can savor all eight varieties of the 'Drowning Soup Pasta', alongside unlimited Chicago pizzas and classic pies for just 2,178 yen (tax included), spanning a comfortable 120 minutes. This plan is the definition of indulgence, allowing guests to immerse themselves in the gastronomic delights.

The Amazing Omurice

Additionally, from February 5th to April 30th, the restaurant debuts the 'Omujiro' – a Jiro-style omelette rice that promises nothing short of a flavor explosion. Priced at 1,980 yen (tax included), this limited edition dish is an addictive culinary upgrade that promises satisfaction with every bite.

Must-Try Attraction-Type Omurice

A highlight of the menu includes the 'Pakkaan Omurice', where a soft omelet bursts open revealing a flow of creamy eggs! Accompanied by various luxurious sauces such as the rich demi-glace and cheese, this dish invites diners to indulge in its aesthetics and flavors.

Sample Omurice Dishes:

• - Demi-Glace Omurice - Estimated at 1,628 yen, this house favorite shines through with its rich flavors and textures.
• - Truffle Cheese Sauce Omurice - At 1,738 yen, it adds a touch of luxury with aromatic truffles.

Opening Details

Location: CRAFT CHEESE MARKET Kobe Sannomiya, 3F, 1-2-18 Kitano Nakasadōri, Chūō-ku, Kobe, Hyōgo 650-0012, Japan.
Operating Hours: Monday to Friday from 16:30 to 23:30 and Saturday & Sunday from 11:30 to 23:30.
Reservation Line: 078-335-5517.
Don't miss this unique dining opportunity to dive into the exquisite flavors at CRAFT CHEESE MARKET. With innovative food experiences designed for both taste and fun, it's a must-visit in Kobe!