Sheringham Distillery Expands Its Award-Winning Spirits to Washington and California's Cocktail Scene

Sheringham Distillery Expands to New Markets



Sheringham Distillery, a celebrated Canadian distillery known for its commitment to sustainability and culinary innovation, is expanding its reach by offering its renowned craft spirits in selected markets across Washington and California. This exciting news comes just in time for World Cocktail Day on May 13, 2025, enhancing the cocktail culture in these vibrant regions.

Founded in 2015 by Jason and Alayne MacIsaac on Vancouver Island, Sheringham has built a reputation for producing exceptional spirits that embody the essence of Canada's West Coast. Each spirit is crafted using chef-driven distillation techniques, high-quality ingredients, and locally sourced botanicals. This meticulous attention to detail has earned the distillery numerous accolades, including multiple double gold awards from the PR%F Awards and recognition as the World's Best Contemporary Gin at the World Drink Awards in 2019.

New Market Availability


The expansion to Washington and California marks a significant milestone for Sheringham Distillery. Consumers can find their spirits in premier markets, such as Seattle, Tacoma, and Bellingham in Washington, and in areas like the San Francisco Bay, Los Angeles, and San Diego in California. Cocktail enthusiasts and industry professionals now have the opportunity to enjoy the distillery's unique offerings, which include:

  • - Seaside Gin: Infused with botanicals like juniper, lavender, and sustainably harvested winged kelp, this gin reflects the flavors of the ocean.
  • - Beacon Gin: A floral and citrus blend made with cherry blossoms, yuzu, and green tea, offering refreshing notes.
  • - Lemon Gin Liqueur: Designed to pair exquisitely with premium lemons, this liqueur provides a tangy twist that enhances any cocktail.
  • - Fresh Rhubarb Liqueur: Combining British Columbia-grown rhubarb with hints of star anise, this liqueur balances sweetness and tartness perfectly.
  • - Coffee Liqueur: Crafted from locally roasted coffee, delivering a rich and complex flavor profile.

With their distinctive flavor profiles, these spirits are not only perfect for classic cocktails but also invite creativity in mixology. Imagine sipping on a Sea-Ginerita, a Seaside Gin Tonic, or a refreshing Rhubarb Spritz, made with these high-quality ingredients.

A Commitment to Quality and Sustainability


At the heart of Sheringham's philosophy is a dedication to sustainability and the environment. The distillery’s approach intertwines traditional distilling techniques with a modern twist, ensuring that every bottle reflects a commitment to both quality and environmental respect. This ethos resonates with a growing number of consumers who value craft spirits that tell a story and support sustainable practices.

Jason MacIsaac, Co-Founder and Master Distiller, expressed his enthusiasm for the expansion: “Bringing Sheringham to the U.S. West Coast feels like a natural evolution of everything we've built. These communities value craft, sustainability, and culinary creativity—the same values we uphold.”

As Sheringham Distillery establishes its presence in these new markets, consumers will soon find these exceptional spirits available in select bars, restaurants, and liquor retailers. To discover where to purchase Sheringham's offerings or to order online, visit Sheringham Distillery's website.

Conclusion


As the cocktail scene continues to evolve, Sheringham Distillery stands ready to make its mark on Washington and California, enriching local cocktail cultures with exceptional Canadian craft spirits. Celebrating World Cocktail Day by enjoying a perfectly crafted cocktail made with Sheringham's innovative selections is an opportunity not to be missed. Cheers to that!

Topics Consumer Products & Retail)

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