California Almonds Teams Up with StarChefs for Culinary Collaboration in Major Restaurants

A Culinary Celebration: California Almonds and StarChefs Collaborate



California almonds are stepping into the spotlight as they join forces with the renowned culinary organization StarChefs to introduce Discover Almonds Week, a two-week celebration dedicated to showcasing almonds in innovative, delicious ways. From February 9 to 23, 2026, some of the finest restaurants in San Francisco and Los Angeles will present original almond-centric dishes crafted by acclaimed chefs, aiming to elevate this beloved ingredient throughout California's vibrant dining scene.

The Concept behind Discover Almonds Week



The initiative highlights almonds not just as a staple snack but as a versatile ingredient that can enhance a variety of dishes, showcasing their adaptability in both savory and sweet realms. This collaboration encourages diners to explore new textures and flavors while celebrating California’s rich agricultural heritage. Clarice Turner, the president and CEO of the Almond Board of California, emphasizes, “Discover Almonds Week is designed to elevate almonds within California's vibrant restaurant scene and demonstrate their remarkable versatility.”

Chefs recognized for their culinary prowess will create unique almond-infused appetizers, main courses, and desserts that shine a spotlight on the nut's potential in inventive cuisine. This program offers an exciting opportunity for both food enthusiasts and casual diners to experience the abundant possibilities that California almonds offer.

Featured Restaurants and Chefs



Participating restaurants for this year’s event include some well-known venues, each representing the pinnacle of culinary excellence. These include:
  • - Octavia (San Francisco) – Chefs Jack Irving and Melissa Perello
  • - Jules (San Francisco) – Chef Max Blachman-Gentile
  • - Arquet (San Francisco) – Chef Alex Hong
  • - Aziza (San Francisco) – Chef Mourad Lahlou
  • - Electric Bleu (Los Angeles) – Chef Craig Hopson
  • - Damian (Los Angeles) – Chef Jesus Cervantes
  • - MB POST (Los Angeles) – Chefs David LeFevre and Joshua Pressman
  • - République (Los Angeles) – Chef Margarita Manzke

These talented chefs will create original almond-centric dishes, which will each be featured on their respective restaurant menus during the two weeks of celebration.

Engaging with Diners



Diners will have the chance to win a $100 restaurant gift card by sharing photos of their almond-inspired meals on Instagram while tagging both @StarChefs and @CaliforniaAlmonds. This interactive component not only promotes customer engagement but also amplifies the reach of the initiative on social media platforms. Furthermore, recipes for these exquisite almond dishes will be made available on StarChefs.com, enabling participants to bring a taste of the experience home and recreate their favorite meals.

The Role of StarChefs



StarChefs has been at the forefront of empowering culinary professionals for 30 years, acting as a trusted resource within the food and beverage industry. The organization’s collaboration with California Almonds is a testament to its commitment to nurturing talent and celebrating culinary excellence. Will Blunt, CEO at StarChefs, states, “Chefs in our community are showcasing thoughtful, almond-driven dishes that reflect California heritage while offering guests with uncompromising hospitality.”

Conclusion



Discover Almonds Week presents an extraordinary chance for diners to indulge in innovative culinary delights while honoring California's agricultural legacy. The partnership between California Almonds and StarChefs not only showcases the remarkable versatility of almonds but also underlines their significant role in the state's rich culture of food and dining. For updates and further information on this delightful event, keep tabs on StarChefs social media and their official website.

About California Almonds



California Almonds contribute to a healthier lifestyle with their natural, wholesome qualities. The Almond Board of California, established in 1950, aims to promote these nuts through market development and innovative research, benefiting over 7,600 almond farmers and processors in California.

About StarChefs



With a mission to support food and beverage professionals, StarChefs provides resources and insights for culinary artists across the industry. From trend reporting to popular events, StarChefs continually fosters innovation and motivation among chefs and industry leaders.

Join us in celebrating California almonds and discovering new taste sensations this February!

Topics Consumer Products & Retail)

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