#Japan #Tokyo #Shine Muscat #Colombin #Hokkaido Pumpkin

Discover Colombin's New Autumn Cake Lineup

Colombin Co., Ltd., headquartered in Shibuya, Tokyo, is set to tantalize taste buds with its new seasonal cakes starting from August 21. With a commitment to quality, Colombin sources exquisite ingredients such as Shine Muscat grapes from a renowned vineyard in Nagano and luxurious Hokkaido pumpkin to create four delectable cake varieties perfect for fall.

The Cakes:

1. Shine Muscat Shortcake (¥1,296 incl. tax)
This delightful shortcake features three plump Shine Muscat grapes that offer a burst of juicy flavor. The cake combines light whipped cream, a moist sponge infused with rich eggs, and the delightful aroma of these premium grapes to create a harmonious and utterly delicious experience.

2. Chocolat Marron (¥891 incl. tax)
Indulge in a smooth chocolate cake made from high-quality French couverture chocolate. This luxurious dessert nests a velvety chestnut brûlée within rich chocolate mousse, topped with a disk of chestnut paste that adds a unique flavor component. The marriage of rich chocolate and chestnut results in an irresistibly deep taste.

3. Smooth Pumpkin Pudding (¥783 incl. tax)
This creamy pumpkin pudding is crafted using ample amounts of Hokkaido’s Ebisu pumpkin, resulting in a silky texture. The pudding is further enriched with milk and cream for a full-bodied flavor, complemented by a hint of bitterness from homemade caramel, light whipped cream, and roasted hazelnuts which enhance the overall taste.

4. Caramel Poire Roll (¥2,160 incl. tax)
A beautifully balanced roll cake that features a fragrant homemade caramel cream paired with poire (pear) buttercream. Topped with homemade caramel sauce, caramel in the style of yokan, and raspberry chocolate, this treat has a moist roll cake infused with vanilla, a subtly bitter caramel cream, and the enticing aroma of pear for an exquisite balance.

Sales Period

These seasonal cakes will be available from August 21, 2025, to October 1, 2025, and again from November 1, 2025, to November 5, 2025.

Please check the official website for store details.
Please note that some locations may feature a limited selection of products.
*From October 2 to October 31, Halloween-themed items will also be available.

Limited Offering at Tokyo Station

At the Grandsta store in Tokyo Station, don’t miss out on the Ginza Suzu Sand Pancake Mont Blanc (¥500 incl. tax). This delightful pancake features chestnut candied in syrup at its center, light whipped cream, and smooth chestnut cream, all sandwiched between fluffy pancake layers adorned with the iconic silver bell mark of Tokyo Station.

Sales Location: Tokyo Station Grandsta
Sales Period: August 21, 2025 – Early January 2026

About Colombin

Founded in 1924 by Kunitaka Kadokura, who served as a member of the Imperial House's official kitchens, Colombin is recognized as the first manufacturer of authentic French pastries in Japan. Known for being the pioneer of the shortcake, which has become a staple in Japanese culture, Colombin was also among the first to establish cafes with open terrace seating and pastry demonstration areas. Recently celebrating its centennial, Colombin upholds its historical legacy while embracing modern changes to continue providing customers with delightful products and exceptional service.

Company Overview

• - Name: Colombin Co., Ltd.
• - Location: 8-17-5 Ginza, Chuo Ward, Tokyo
• - Represented by: President Toshifumi Ozawa
• - Established: 1924 (Taisho Era)
• - Incorporated: 1948 (Showa Era)
• - Business Operations: Manufacturing and sales of Western confectionery, operation of cafes (salons), real estate leasing (Shibuya Colombin Building, etc.), manufacturing and sales of bee-related products.
• - Official Website: colombin.co.jp
• - Instagram: @colombin1924_official
• - Twitter: @colombin_tweet