Experience Authentic Edomae Sushi at Roppongi for Just ¥3,000

This December, sushi lovers have an extraordinary opportunity to indulge in authentic Edomae sushi at an incredibly low price in Roppongi. The "Sushi Kagerou Project," organized by Billion Foods Co., is extending its popular limited-time offer due to overwhelming demand. Originally running in October and November, this project received rave reviews from over 15,000 patrons who praised the quality and affordability of the sushi on offer. Responding to their enthusiastic feedback, the project will be available from December 1 to December 15 at the renowned sushi establishment "Sushi Muku / Sushi Shirogane" located just 30 seconds from the Roppongi intersection.

A Unique Sushi Experience

The Sushi Kagerou Project aims to nurture young sushi chefs while offering customers exquisite sushi experiences. The project's name draws from the Japanese word for "mayfly," symbolizing its temporary yet impactful existence, akin to the fleeting nature of mayflies. This initiative not only helps cultivate the skills of young chefs but also introduces authentic Edomae-style sushi to diners at an accessible price point.

The experienced team behind this project, who have worked at Sushi Asahi, ensures that the sushi features red vinegar rice and seasonal fish sourced directly from Tsukiji Market. In response to customer feedback, the price has been further reduced for this December edition, making it even more enticing. The sushi is meticulously prepared by young chefs, who passionately create each piece with care.

An Affordable Yet Exquisite Offering

Plan Introduction

- Sushi Kagerou 15-Piece Course: ¥3,000 (including tax: ¥3,300)

This plan is perfect for those eager to enjoy a wide selection of sushi. The fragrant red vinegar rice, combined with seasonal fish, creates a delightful experience you won't want to miss.
Sample Pieces Include:
Octopus, Flounder, Sea Bream, Amberjack, Horse Mackerel, Scallops, Spanish Mackerel, Bluefin Tuna, Young Sea Bream, Squid, Young Gizzard Shad, Mackerel, Marinated Tuna, Handroll with White Fish Belly, Handroll with Eel.

- Sushi Kagerou+ 16-Piece Course: ¥4,000 (including tax: ¥4,400)

For a more indulgent experience, this luxurious option includes 16 items that alternate between seasonal dishes and sushi. It offers a deeper dive into the flavors of Sushi Kagerou.
Sample Items Include:
Seasonal Vegetable Salad, Octopus, Flounder, Sea Bream, Seasonal Sashimi, Amberjack, Horse Mackerel, Scallops, Seasonal Treats, Spanish Mackerel, Bluefin Tuna, Young Sea Bream, Young Gizzard Shad, Egg Yolk with Rice, Handroll with Eel, Soup.

Event Details

- Dates: December 1 (Monday) - December 15 (Monday)
- Location: Sushi Muku / Sushi Shirogane, 6-7-14 Roppongi, Minato, Tokyo (30 seconds from Roppongi intersection, near Hibiya Line Exit 4a)
- Hours: 12:00 PM - 10:30 PM (Last Entry 8:30 PM)
- Capacity: 20 guests per day (limited to 1-2 guests each)
- Reservations: This experience is by reservation only and will close once capacity is reached.
- Note: Additional drinks can be ordered from the main restaurant, Sushi Muku / Shirogane. Reservations can be made online; phone reservations are not accepted.

Visit the reservation page to choose "Sushi Kagerou" category and proceed.

About Sushi Muku / Shirogane

Since opening on November 16, 2022, Sushi Muku has captivated both domestic and international sushi enthusiasts. Known for delivering exquisite Edomae sushi experiences at budget-friendly prices, it offers 20-course options for under ¥10,000. Furthermore, the establishment provides sake pairing options tailored to complement the sushi courses. With two uniquely styled locations, Sushi Muku continues to make a splash in the Roppongi dining scene.

Support from Staff

The dedication of the young chefs involved in this project is inspiring. Motivated by their passion for sushi and the desire to create joyful moments for others, they approach every piece with love and commitment. This project was born from a shared aspiration to foster a nurturing environment for these budding chefs and to invite customers to witness their growth.

Join us in celebrating the journey of these future sushi chefs while enjoying meticulously crafted sushi during this limited event!

About Billion Foods Inc.

- Company Name: Billion Foods Inc.
- Location: 6-10-1 Roppongi, Minato, Tokyo, 16th Floor, Mori Tower
- Phone: 03-6417-4925
- CEO: Yuto Nakamura
- Website: https://billion-foods.studio.site
- Recruitment: Open for aspiring sushi chefs and those interested in sake and service. Check out our recruitment page for more details!