Tacotarian Founders Celebrate Honor as Nevada's Small Business Persons of the Year

Tacotarian Founders Celebrate Honor as Nevada's Small Business Persons of the Year



In a noteworthy announcement, the U.S. Small Business Administration (SBA) has unveiled its selection for the Small Business Persons of the Year, and among the esteemed winners are the founders of Tacotarian—Kristen and Carlos Corral, and Regina and Dan Simmons. This prestigious award comes just ahead of National Small Business Week, highlighting the triumph of small business owners across all states, including the 50 states, Washington D.C., Puerto Rico, and Guam. The recognition shines a brilliant spotlight on Tacotarian’s journey, a movement rather than just a restaurant.

Founded in 2018, Tacotarian has quickly evolved from a single establishment in the suburbs of Las Vegas to an impressive chain of six restaurants, now extending operations to San Diego. Employing over 80 individuals, the company has proven its mettle in not just delivering delicious meals but also fostering a culture of community and sustainability through plant-based offerings.

The founders expressed their gratitude and excitement for this honor, stating, "Winning the SBA Small Business Persons of the Year award for Nevada is an incredible honor and a testament to the hard work, passion, and resilience it takes to run a small business today." They further elaborated on the challenges faced by small businesses, such as rising costs and workforce shortages, stating that this recognition reinforces the importance of perseverance and community support.

Tacotarian is celebrated not just for its culinary offerings but as a beacon of innovation. The founders aim to create a meaningful impact through their restaurant model, which emphasizes fresh, authentically made food alongside responsible sustainable practices. This philosophy resonates with a growing market of customers who prioritize health and environmental sustainability in their dining choices.

As part of the SBA's National Small Business Week, all 53 award recipients will convene in Washington, D.C., on May 4-5 to receive their accolades, underscoring the importance of small businesses in the economic landscape of the nation. This gathering will also witness the announcement of the National Small Business Person of the Year.

The Tacotarian journey illustrates a pivotal shift toward plant-based living in the food industry. With a mission to prove that plant-based meals are not merely a trend but a lifestyle choice, Tacotarian encourages a healthier future for both people and the planet through its diverse menu.

Through their expansion into grocery retail and franchising, Tacotarian is set not just to grow but to revolutionize how communities perceive and engage with plant-based foods. The story of Tacotarian is not only about their personal success but also about inspiring a broader change within the food industry. Their message is clear: the future of food is here, and it's about building a better world, one taco at a time.

As they continue on this journey, the founders of Tacotarian reinforce their dedication to innovation, community involvement, and eco-friendly practices. Their recognition as Small Business Persons of the Year solidifies their role as leaders and trendsetters in the restaurant industry, proving that small businesses can make a big difference.

Contact Information:


For more details on Tacotarian and their offerings, media inquiries can be directed to Kristen Corral at [email protected] or at 407-346-5641.

Tacotarian remains committed to changing the world through their delicious tacos while encouraging others to embrace a plant-based lifestyle. By focusing on quality, sustainability, and community collaboration, Tacotarian exemplifies what it means to be a purpose-driven business in today’s world.

Topics Consumer Products & Retail)

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