From July 7th to July 30th, the Skyview Restaurant – TONICHI at the headquarters of TONICHI Printing Co., Ltd. in Koto, Tokyo, will host a Local Cold Noodle Fair during lunchtime. This event welcomes everyone to enjoy a variety of chilled noodle dishes inspired by regional specialties from across Japan. Each dish comes with a mini bowl of rice, all for an affordable price of 740 yen (including tax).
The fair showcases an impressive array of cold noodles originating from the northernmost region of Hokkaido down to the southern area of Yamaguchi Prefecture. Each dish reflects the distinct culinary heritage and flavors of its respective area, providing guests with an opportunity to travel through taste without leaving Tokyo.
Visitors can expect a diverse menu that features everything from refreshing buckwheat soba noodles topped with fresh vegetables to zesty hiyashi chuka (cold Chinese-style noodles) garnished with various delights. The restaurant aims to offer a unique culinary experience that highlights the uniqueness and deliciousness of Japan's regional noodle dishes.
Restaurant hours are from 10:30 AM to 2:00 PM, and the event duration spans over ten days. This fair is not just for employees of the company; it is a wonderful opportunity for families and friends to dine together while enjoying a taste of Japan's culinary diversity.
The TONICHI cafeteria, known as Skyview Restaurant – TONICHI, is perfectly designed to provide a welcoming atmosphere for all guests. With its spacious environment and friendly staff, it promises to be an enjoyable dining experience. All are welcome, and we hope to see you there to savor these flavorful chilled noodle dishes!
Mark your calendars and don’t miss out on this exciting event that celebrates the summer with refreshing meal options. Bring your appetite and perhaps a few friends, and prepare for a delightful dining adventure that spans the length of Japan!
To learn more about the restaurant and the upcoming menu, please visit the provided link. We look forward to serving you an array of unique cold noodle dishes that showcase the best of regional Japanese flavors during this limited-time fair.