#Japan #Chiba #Salon de Sweets #Summer Palette #Create Dining

Summer Palette Collection: A Colorful Delight at Salon de Sweets

Get ready for a summer treat like no other at the Salon de Sweets in Chiba's Maihama area. From July 1 to September 14, the beloved sweets buffet will host the Summer Palette Collection, inspired by the creativity of an artist's palette. This unique event invites guests to create their own personalized dessert palette on a pristine white plate, featuring vibrant, summery sweets.

A Delicious Lineup of Summer Delicacies

Guests can indulge in eleven specially crafted desserts, each bursting with seasonal flavors. Highlights include:

• - Butterfly Pea Rare Cheesecake: A delightful blend of tangy and creamy notes.
• - Pineapple Coconut Mousse: Tropical flavors that transport you to a sun-kissed paradise.
• - Chocolate Banana Brownies: A chewy texture that keeps you coming back for more.

Alongside these, the buffet will feature refreshing offerings like shaved ice, seasonal gelato, and a fun cotton candy-making station. The food menu is equally enticing, showcasing gourmet roast dishes carved right before your eyes, a vibrant salad bar, pasta options, and customizable pho dishes, making it a feast for both lunch and dinner.

One of the standout attractions is the Lemon-flavored White Chocolate Fountain, which promises to add a festive element to your dining experience.

Pricing and Special Offers

The buffet is available for a 90-minute session, with the following pricing:

• - Weekday Lunch: Adults ¥2,490, Children (Elementary) ¥1,300, Age 3+ ¥590.
• - Weekday Dinner: Adults ¥2,990, Children (Elementary) ¥1,840, Age 3+ ¥890.
• - Weekend Lunch & Dinner: Prices remain consistent with weekdays for adults and children.

Note: Some special prices may apply during certain periods; please check the reservation page for details.

Demystifying Dessert Highlights

Here’s a closer look at some of the featured items:

• - Peach and Earl Grey Angel Cake: A delicate cake infused with the subtle fragrance of Earl Grey and luscious peach slices, beautifully presented atop a white plate.
• - Melon Roll Cake: This moist roll cake, filled with light melon cream, captures the essence of summer with every bite.
• - Kiwi and Yogurt Mousse: A refreshing dessert that balances the vibrant green of kiwi with a creamy yogurt layer, perfect for the summer heat.

Early Reservation Bonuses

To express gratitude, guests who make their reservations online will receive special gifts. Lunch patrons will receive a luxurious Chocolate Terrine, while those dining for dinner can enjoy homemade macarons in sea salt and mango flavors.

Restaurant Information

• - Name: Salon de Sweets
• - Location: 1-4 Maihama, Urayasu City, Chiba, Ikspiari 4F, 279-8529
• - Contact: 047-304-1071
• - Access: Just a quick stroll from Maihama Station on the JR Keiyo Line.
• - Hours:

- Weekdays: Lunch 11:00 AM - 5:00 PM (Last entry 4:30 PM), Dinner 5:00 PM - 9:00 PM (Last entry 8:00 PM).
- Weekends and Holidays: Lunch 11:00 AM - 5:00 PM (Last entry 4:30 PM), Dinner 5:00 PM - 10:00 PM (Last entry 9:00 PM).

Don’t miss out on this colorful culinary experience at Salon de Sweets, where every delightful bite celebrates the beauty and flavor of summer!