Exciting GW Ticket Back Campaign at USHIHACHI
The popular yakiniku chain USHIHACHI, operated by Brand Bank Company, is thrilled to announce a limited-time "Ticket Back" campaign starting from April 29 to May 6, 2026. This Golden Week, customers dining at USHIHACHI can enjoy the incredible offer of receiving 1,000 yen in vouchers for each person in their party. This makes family gatherings and outings with friends more affordable while indulging in delicious grilled meat!
Campaign Details
- - Promotion Period: April 29 (Wed) to May 6 (Wed), 2026
- - Voucher Amount: 1,000 yen per person dining
- - Applicable Locations: All USHIHACHI branches
- - Validity: Vouchers can be used until the end of August 2026
Important Notes:
- - Children not yet in school are excluded from this promotion.
- - The 1,000 yen vouchers are redeemable at any USHIHACHI location for food orders totaling 1,000 yen (tax included).
- - Dinner vouchers cannot be applied during lunch hours, except when ordering individually.
- - Customers may only receive one voucher. Note that children in preschool are not eligible.
- - No change will be given if the meal costs less than the voucher value.
- - Vouchers cannot be exchanged for cash.
- - Combining these vouchers with other coupons or tokens is prohibited.
Limited Special Ticket Offer
USIHACHI is also introducing a "SPECIAL TICKET" that will be available at select branches: Azamino, Musashi-Kosugi, Kinshicho, and Sanchaya Yakiniku. Guests can receive these tickets alongside the Ticket Back vouchers during the promotional period. However, the specific benefits of the SPECIAL TICKET will remain a delightful surprise until received.
- - SPECIAL TICKET Period: April 29 (Wed) to May 6 (Wed), 2026
- - Redemption Period: May 7 (Thu) to June 15 (Mon), 2026
Renewal Event at Azamino Branch
In addition to the Ticket Back promotion, USHIHACHI will be celebrating the renewal of its Azamino branch with a special event. From May 7 to June 15, 2026, patrons can enjoy popular menu items at half price during this exciting period:
- - Wagyu Beef Sampler (7 selections): Regularly 3,490 yen (tax incl.) -> Half Price 1,745 yen (tax incl.)
- - Famous Toroniku 3-Second-grilled: Regularly 1,250 yen (tax incl.) -> Half Price 625 yen (tax incl.)
- - Premium Salted Tongue: Regularly 1,590 yen (tax incl.) -> Half Price 795 yen (tax incl.)
About USHIHACHI
USHIHACHI aims to be Japan's number one in cost performance for yakiniku dining. The restaurant strives to provide high-quality, delicious grilled meat at reasonable prices. It is designed to cater to various dining occasions, whether with family, friends, or on romantic dates, all within a stylish and casual atmosphere. Customers are guaranteed an impressive dining experience through outstanding value for money.
Branches (Total of 9)
- - USHIHACHI Kinshicho
- - Shibuya Wagyu Yakiniku
- - Ueno Wagyu Yakiniku
- - USHIHACHI Shinagawa
- - USHIHACHI Akihabara
- - USHIHACHI Musashi-Kosugi
- - USHIHACHI Azamino
- - Wagyu Hormone One Head Purchase
- - Sanchaya Yakiniku
Company Overview
Brand Bank Company
The company aims to share smiles, excitement, and deliciousness with customers.
- - Business Name: Brand Bank Company
- - President: Toshikazu Nemoto
- - Location: 6-10-1 Nishishinjuku, Shinjuku-ku, Tokyo, 7th floor, Nittoshi Nishishinjuku Building
- - Established: July 2010
- - Capital: 10 million yen
- - Business Activity: Restaurant Management
- - Official Site: Brand Bank Company
GYRO HOLDINGS
With the vision of "Creating the Future Through Food," GYRO HOLDINGS focuses on providing high-value services that enrich the culinary experience and solve issues related to food.
- - Business Name: GYRO HOLDINGS
- - President: Toshikazu Nemoto
- - Location: 6-10-1 Nishishinjuku, Shinjuku-ku, Tokyo, 7th floor, Nittoshi Nishishinjuku Building
- - Established: June 2006
- - Capital: 30 million yen
- - Business Activity: Food-related Services, Restaurant Operations, Franchise Support
- - Official Site: GYRO HOLDINGS