#Japan #Osaka #Candeo Hotels #Spring Buffet

Experience Spring at THE C's SKY DINING

Osaka is known for its stunning scenery, and what better way to celebrate the arrival of spring than to indulge in a beautifully curated buffet at the illustrious THE C's SKY DINING? From March 1st to May 31st, 2026, this all-day dining restaurant located on the 17th floor of the Candeo Hotels Osaka The Tower will offer a seasonal buffet that highlights the freshest spring ingredients.

Dine in a space where every table enjoys panoramic views of the beautiful Osaka skyline, while savoring dishes made from carefully chosen produce sourced from all over Japan. The restaurant is particularly renowned for its Italian-inspired buffet, featuring high-quality, handmade dishes crafted from seasonal ingredients, including selections from Hokkaido. The combination of exquisite cuisine and carefully selected wines ensures an unparalleled dining experience that you won’t soon forget.

As we celebrate the warmth of the spring sun, THE C's SKY DINING invites you to share special moments with family and friends while indulging in this extravagant buffet. It's a chance to escape the routine of daily life and enjoy a unique culinary experience that embodies the essence of spring.

Buffet Details

The buffet will serve lunch from 11:30 AM to 2:30 PM and dinner from 6:00 PM to 9:30 PM, with the last seating at 2:00 PM and 9:00 PM respectively. Pricing is set as follows:

• - Lunch:

- Weekdays: Adults ¥4,000 (tax included), Kids ¥2,000 (tax included)
- Weekends and Holidays: Adults ¥5,000 (tax included), Kids ¥2,500 (tax included)

• - Dinner: Adults ¥7,000 (tax included), Kids ¥3,500 (tax included)

The restaurant also provides a premium drink plan, featuring sparkling wines and other beverages that perfectly complement the gourmet offerings.

Seasonal Menu Highlights

Guests can look forward to a variety of delightful dishes, including:

• - Shrimp and Rapeseed Pizza: A colorful dish showcasing fragrant shrimp and slightly bitter rapeseed, perfect for highlighting the flavors of spring.
• - Spring Cabbage and Shirasu Pasta: A fresh and light dish that harmonizes the sweetness of spring cabbage with the delicate umami of tiny whitebait.
• - Asparagus and Shrimp Ajillo: A sumptuous dish of asparagus and shrimp slow-cooked in aromatic garlic oil for bursting with flavor.
• - Marinated Katsuo Carpaccio: A refreshing appetizer that enhances the rich flavor of bonito, making for a perfect spring starter.
• - Cherry Blossom Cocktail (Mocktail): A vibrant drink featuring cherry blossom jelly, an elegant way to toast the season.

Please note that the menu is subject to change, and some items may be exclusive to lunch or dinner times.

Restaurant Atmosphere and Experience

Apart from its delicious offerings, THE C's SKY DINING is renowned for its beautiful ambience. With large glass windows offering breathtaking views over the city's landscape, diners can also catch glimpses of the iconic Midosuji Avenue and the historic buildings of Kitahama, alongside the majestic Ikoma mountains in the distance.

The dining space accommodates 106 guests, and reservations can be made easily through the official Candeo Hotels website. Enjoy an unforgettable spring feast surrounded by family, friends, or that special someone in a wonderfully unique setting.

For more information and to make reservations, visit: Candeo Hotels Osaka - THE C's SKY DINING

Conclusion

Don't miss out on this extraordinary seasonal buffet at THE C's SKY DINING! Indulge in delicious food, remarkable views, and create lasting memories from March to May 2026. Allow yourself the luxury of great food and beautiful company in one of Osaka's premier dining venues.