#Japan #Tokyo #Italian Cuisine #Scarpetta Tokyo #Summer Tropical Collection

Discover Scarpetta Tokyo’s Summer Tropical Collection

Scarpetta Tokyo, the first Asian outlet of the renowned modern Italian restaurant born in New York City, debuts its festive Summer Tropical Collection on June 2, 2026. Nestled in the vibrant Toranomon district of Tokyo, this upscale dining location continues to captivate food enthusiasts with its creative interpretations of seasonal ingredients.

A Splash of Summer

Summer is in full swing at Scarpetta Tokyo, featuring a thematic emphasis on radiant yellows inspired by juicy tropical fruits like mangoes and pineapples. The Summer Tropical Collection invites guests to relish the colors and fragrances of summer in a beautifully designed menu that showcases an array of light and delectable dishes.

Highlighting the collection is the Summer Tropical Terrace Dolce Vita, which offers guests the popular signature dish, Tomato Basil Spaghetti, paired with a tropical sweets plate and a Champagne free-flow option. Diners can enjoy a serene outdoor experience amidst the buzzing Tokyo ambiance, allowing them to escape into a world of culinary delight and relaxation.

Here’s what to expect in this exciting culinary journey:

Dinner Menu Highlights

• - Starter: Today's appetizer
• - Pasta: Scarpetta's Signature Tomato Basil Spaghetti
• - Main Dish: Milanese-style pork cutlet
• - Dessert: An enticing Tropical Sweets Plate that includes mango semifreddo, lychee macedonia, pineapple catalana, and more.

And what's a summer dinner without drinks? The dining experience can include variations such as:

• - Laurent-Perrier La Cuvée at ¥11,000 (tax included, service charge extra)
• - Telmont Réserve Brut at ¥12,174 (tax included, service charge extra)

Dinner is served from 5:30 PM to 8:30 PM, with reservations required a day in advance.

Saturday Afternoon Delights

Additionally, from June 6 to August 29, Scarpetta will offer a Saturday Summer Tropical Afternoon Tea from 2 PM to 4 PM. This special experience serves a beautiful arrangement of tropical sweets alongside savory Italian-inspired treats. Guests can unwind with:

• - A selection of refreshing tropical desserts, including pineapple catalana and mango budino.
• - Savory bites like tuna tartare on edamame mousse, corn and foie gras tarts, and octopus arancini.

For just ¥6,000 (tax included, service charge extra), guests can enjoy a fantastic afternoon filled with delightful flavors and textures, all while sipping on an array of unlimited coffees and teas, providing a cozy and inviting atmosphere inside the restaurant.

A Culinary Legacy

Since its inception in 2008, Scarpetta has made a name for itself in New York City's Meatpacking District, where fashion and culture intertwine. Now masterfully relocated to St. James, the restaurant continues to offer a laid-back yet elegant dining service that attracts celebrities and discerning food lovers alike. Scarpetta boasts a total of five locations across four countries while holding a prestigious three-star rating from The New York Times.

The name Scarpetta originates from an Italian culinary tradition where diners use bread to soak up the leftover sauce from their plates, a practice that founder John Medoza cherishes as a form of art. This philosophy is reflected in Scarpetta’s signature dishes and relaxed yet sophisticated dining atmosphere, ensuring that each visit is exceptional.

Restaurant Information

Looking to indulge in a summer of flavors? Here are the details you need:

• - Restaurant Name: Scarpetta Tokyo
• - Address: 4-1-1 Toranomon, Kamiyacho Trust Tower 1F, Minato-ku, Tokyo
• - Phone: 03-6450-1360
• - Opening Hours: Tuesday to Friday 5:30 PM - 11:00 PM (L.O. 10:00 PM), Saturday 2:00 PM - 11:00 PM (L.O. 9:30 PM); Closed on Sundays and Mondays
• - Reservation: Online Reservations
• - Instagram: scarpetta_tokyo

Join Scarpetta Tokyo this summer and immerse yourself in an unforgettable dining experience filled with vibrant flavors and joyful celebrations!