Embrace Spring with Antenor's Charming Sakura Sweets
As the cherry blossoms begin to bloom, the renowned pastry shop Antenor is rolling out a delightful array of spring-infused treats. Beginning March 1st and running until April 17th, customers can indulge in a range of beautifully crafted sakura-themed desserts available at all participating locations across Japan.
Sakura and Tea Cake
A Blossoming Spring Delight
One of the highlights of this seasonal collection is the Sakura and Tea Cake. This masterpiece captures the essence of spring with its refreshing peach mousse enveloped in a cherry blossom-scented glaze, complemented by a Sakura sauce featuring juicy peach pieces. Encasing it all is a sumptuous tea-infused crème brûlée.
Price: 756 yen (700 yen excluding tax)
Availability: March 5th - April 17th
Earl Grey and Lemon Cake
A Zesty Delight
Introducing a brand-new treat, the Earl Grey and Lemon Cake seamlessly combines the floral aroma of Earl Grey with the zing of lemon. This dessert layers an almond sponge cake infused with Earl Grey chocolate mousse, enrobing it in a light lemon and honey mousse.
Price: 810 yen (750 yen excluding tax)
Availability: March 5th - August 31st
Strawberry Gateau
A Perfect Blend of Flavors
Also making its debut is the Strawberry Gateau, wrapped in a crisp chocolate coating embellished with dried strawberries. The cake layers sweet and tangy strawberry and raspberry mousse, accented with a flavorful almond sponge.
Price: 810 yen (750 yen excluding tax)
Availability: March 5th - April 30th
Sakura Mont Blanc
A Cozy Spring Treat
The Sakura Mont Blanc offers a gentle embrace of flavor, featuring a delicate cherry blossom paste cream atop dacquoise, layered with strawberry confiture and a refreshing cream. To finish, it’s adorned with cherry blossom jelly and salted cherry blossoms.
Price: 756 yen (700 yen excluding tax)
Availability: March 5th - April 17th
Nishio Matcha Opera
A Layered Culinary Delight
The exquisite Nishio Matcha Opera showcases the rich flavors of Nishio matcha in lavish mousse and sponge layers, interlaced with ganache and a subtle hint of yuzu-infused mousse, offering a delicate tasting experience that’s truly memorable.
Price: 702 yen (650 yen excluding tax)
Availability: December 1st, 2025 - April 17th, 2026
Sakura Mont Blanc Roll
A Whimsical Rolled Delight
The Sakura Mont Blanc Roll is a fluffy cake rolled up with fragrant cherry cream and tangy strawberry confiture, elegantly presented with cherry jelly, salted cherry blossoms, and fresh strawberries.
Price: 2,268 yen (2,100 yen excluding tax)
Availability: March 1st - April 17th
While product availability may vary by store, Antenor ensures a delightful selection of sweets that capture the essence of spring.
Please note that sales periods are subject to change.
Founded in 1978 in Kobe, Antenor is a celebrated confectionery brand by Edelweiss, driven by a passionate commitment to creating the best pastries in Japan. With 39 stores primarily in department stores nationwide, they deliver cakes crafted in-house alongside their exceptional baked goods.
For more details, check out their
official website,
online shop, or follow them on
Instagram.