Explore the Romantic Treats for Valentine's Day at Goûter
As Valentine's Day approaches, indulge in the enchanting offerings from
Goûter at Gakugei-daigaku, crafted by the talented
Sébastien Bouillet, a renowned chocolatier and pastry chef based in France and Japan. Known for his unique blend of traditional French pastry techniques and innovative flavors, Sébastien brings forth a delightful selection of limited-edition Valentine’s items that promise to add a magical touch to your celebrations.
Unique Valentine's Treats
Starting from
January 16, Goûter will unveil several exclusive treats perfect for the occasion:
1. Nounours Amour
Experience the joy of receiving a charming bear-shaped financier made with a luscious blend of chocolate and berry. Topped with a heart-shaped chocolate, this adorable treat will surely bring smiles to both the giver and the receiver. Priced at
¥486 (tax included), it symbolizes the love shared on this special day.
2. Pomponne Thé Framboise
This exquisite chocolate showcases the unique fusion of raspberry juice and dried cranberries, offering a delightful sweet-sour contrast. The dual ganaches of bitter chocolate and fragrant Earl Grey create a complex flavor profile, ideal for those who appreciate sophisticated tastes. Available at
¥670, it's a luxurious chocolate experience designed for adults to enjoy.
3. Swiss Chocolat Framboise
Delve into a treat that combines the refreshing notes of raspberry compote with smooth chocolate ganache and melt-in-your-mouth truffles, all wrapped up in a crisp pastry. The contrast between the crunchy exterior and the soft interior makes for a truly irresistible snack, priced at
¥497.
4. Financier Chocolat Grand
For those who adore rich chocolate, this financier is a must-try. Made with a generous amount of chocolate and enhanced with chocolate baton, this opulent treat is further coated in chocolate, creating a satisfying dessert experience that chocolate lovers will relish. Priced at
¥346, it stands as a quintessential Valentine’s sweet.
About Sébastien Bouillet
Sébastien Bouillet, a visionary pastry chef, merges creativity with traditional French pastries. He earned a prestigious membership in the renowned association
Relais Desserts at just 20, showcasing his exceptional talent. By constantly pushing boundaries and infusing innovative ideas into his creations, he captivates dessert lovers worldwide with colorful macarons, delicate chocolates, and the concept of
Goûter, which translates to 'snack' in French.
Visit Goûter
Experience the essence of French desserts at
Goûter in Gakugei-daigaku. The shop, located at
3-8-1 Takaban, Meguro-ku, Tokyo, welcomes you to savor the delightful scent of freshly baked goods, making every visit a journey into the heart of French patisserie. Enjoy shopping in a charming atmosphere that invites you to select your special treats. Open daily from
10:00 AM to 7:00 PM, except Thursdays.
Embrace the sweetness of the season with Goûter's Valentine’s offerings and make your celebration truly unforgettable!