#Japan #Sapporo #Penguin Bakery #Seasonal Delights #Spring Breads

Spring Delights from Penguin Bakery

As the cherry blossoms gracefully fade and the landscape transforms into a lush green, Penguin Bakery, a beloved bakery chain from Hokkaido, Japan, is excited to announce the launch of exclusive spring seasonal breads. Spearheaded by President Hideyuki Takayama, the bakery aims to evoke the essence of spring with its exquisite new offerings. From April 1 to May 31, 2026, customers can enjoy a unique taste of the season at all existing Penguin Bakery locations (please note that this excludes new locations opened after April 1, 2026).

New Seasonal Products

Let’s delve into some of the must-try spring specialties available this season:

1. Matcha Almond Roll - ¥350 (Tax Included)

This delightful roll melds matcha almond cream with red beans, all wrapped in flaky, buttery pastry. The exterior is perfectly baked to a crisp, offering a satisfying crunch with every bite, while the inside remains moist and tender.

Texture Contrast: The lightly crispy top layer made from matcha-flavored almond cream contrasts beautifully with the soft inner layer, making each bite an enjoyable experience.

2. Fresh Vegetable Tortilla (2 pieces) - ¥480 (Tax Included)

For health-conscious foodies, the Fresh Vegetable Tortilla is a must-have! This wrap is loaded with fresh cabbage, lettuce, and tender steamed chicken, complemented perfectly by a sesame dressing and zesty carrot salad, making it a refreshing choice.

On-the-Go Meal: Packed for easy handling, it's the perfect option for those looking to enjoy a nutritious meal without fuss.

3. Bamboo Shoot Pirozhki - ¥320 (Tax Included)

Bursting with the flavor of spring, this lightly spicy pirozhki features crisp bamboo shoots for a crunchy bite. The dough, golden-fried to perfection, uses Hokkaido-grown “Yumechikara” wheat, resulting in a crispy exterior with a chewy texture inside.

Flavor Explosion: Filled with sautéed onions, vermicelli, and pork, this treat showcases a harmonious blend of flavors and is best enjoyed warm.

About Penguin Bakery

Founded on the principle of providing freshly baked breads made with local Hokkaido wheat for everyone from children to the elderly, Penguin Bakery serves up delightful flavors that capture the spirit of the region. The name derives from the characteristics of penguins, symbolizing perseverance and moving forward, as these adorable creatures always walk forward without retreating.

Locations

Customers can find Penguin Bakery across various regions in Japan, including Hokkaido, Tohoku, Koshinetsu, Kanto, Tokai, Kansai, Chugoku, and Kyushu. Notable locations include:

• - Hokkaido: Eniwa, Maruyama, Yamahana, and more.
• - Kanto: Kashiwa, Kamiyama, and Mall locations.
• - Tokai and Kansai: Noteworthy outlets in Toyohashi and Kyoto.

Company Overview

• - Representative: Hideyuki Takayama
• - Headquarters: 6-5-30 Kitano, Kiyota, Sapporo, Hokkaido 004-0866, Japan
• - Tokyo Branch: Sunshine 608F, Higashi Ikebukuro 3-1-1, Toshima, Tokyo 170-6008, Japan
• - Phone: Headquarters: 011-375-7774 | Tokyo: 03-5928-5035
• - Website: Penguin Bakery
• - Social Media: Facebook, Instagram, X

Conclusion

Don’t miss out on the chance to enjoy the exquisite flavors of spring at Penguin Bakery! Limited quantities are available, so make sure to visit early and taste the essence of the season.