Discover the New Autumn Special at Yokohama Ippinko: Charred Soy Sauce Beef Shabu Noodle Dish

Yokohama Ippinko's Autumn Delicacy

Starting from September 1, 2026, Yokohama Ippinko, renowned for being the birthplace of Yokohama Tanmen, will present its limited edition autumn menu featuring the luxurious "Charred Soy Sauce Beef Shabu Mushroom Sauce Noodles." This delightful dish showcases thinly sliced beef shabu grilled to perfection, enhanced by the rich aroma of charred soy sauce. The mixture includes several sautéed types of mushrooms, simmered lightly to infuse the soup with deep flavors and an enticing aroma. With a thick, hot soy sauce glaze, this dish perfectly accompanies their homemade noodles, making it a must-try addition to the menu this fall.

Yokohama Ippinko offers various sets that include delicious dim sum and fried rice to complement this autumn special, providing a generous opportunity to enjoy the unique flavors affiliated with Ippinko. This is the perfect chance for food lovers to indulge in the seasonal tastes that showcase the essence of autumn.

Product Overview

- Product Name: Charred Soy Sauce Beef Shabu Mushroom Sauce Noodles
- Price: 1,280 yen (including tax)

Sales Period

From: September 1, 2026
Until: Late November 2026

Availability

Available exclusively at all directly operated Yokohama Ippinko locations, including:

- Sōtetsu Joinus Store
- Konandai Birds Store
- Marche Machida Store
- Wakabadai Store
- Hodogaya Store
- Lalaport Yokohama Store
- Kamiooka Mioka Store
- Aobadai Store
- Futamatagawa Store
- Kohoku Tokyu SC Store
- Kawasaki Le Front Store

About Yokohama Ippinko

Founded in 1955 in Yokohama's Noge district, Yokohama Ippinko has earned a reputation as the origin of Yokohama Tanmen. The establishment started with a humble three-tatami mat space and only nine counter seats. Following World War II, a chef who returned from Manchuria replicated the local culinary flavors, and over the years, the restaurant has continued to be cherished by generations of "Hamako" (Yokohama locals). Upholding the founding spirit that emphasizes crafting each dish with care and dedication, Ippinko's flagship dish, the "Original Tanmen," has been beloved in Yokohama for over half a century.

Visit Yokohama Ippinko's Official Website for more details.