New Topping 'Karadama'
2025-06-30 00:42:37

Exciting New Limited Topping 'Karadama' Launches at Yokohama Iekei Ramen Yamatoya!

A New Flavor Adventure: 'Karadama' at Yokohama Iekei Ramen Yamatoya



Yokohama Iekei Ramen Yamatoya, operated by AZism Co., Ltd., has announced an exciting addition to their menu—a limited-time topping called 'Karadama', debuting on July 8, 2025, across all Yamatoya locations in Japan. This innovative topping aims to enhance the dining experience for customers, allowing them to explore new flavor combinations that elevate the beloved Iekei ramen.

The Essence of 'Karadama'



So what exactly is 'Karadama'? This unique topping is designed to bring an irresistible combination of spice and umami to the classic rich tonkotsu soy sauce ramen. It is formulated with a special blend of chilies, including the potent cayenne pepper, spicy Sichuan doubanjiang, and aromatic chili oil, complemented by the numbing heat of Sichuan pepper.

Adding to the complexity, garlic, lard, and oyster sauce are also incorporated to create a rich, flavorful enhancement that transcends typical table seasonings. The aim is to deliver not just an additional kick but an entirely new ramen experience. Whether you mix it into the tonkotsu soy sauce broth for a creamy spiciness or enhance a salt-based ramen for a more pronounced chili flavor, 'Karadama' is crafted to be a perfect match for the Yamatoya’s culinary creations.

A Seasonal Treat



As part of Yamatoya's innovative approach, 'Karadama' serves as the first in a series of seasonal limited-time toppings. Priced at a reasonable 150 yen (tax included), it promises to tantalize the taste buds and keep ramen lovers coming back for more. The topping will be available until approximately August 2025, so fans are encouraged to enjoy it while they can!

With its exceptional flavors, 'Karadama' not only pairs well with ramen but also complements rice and other bowl dishes, making it a versatile addition to any meal.

Experience the Flavors of Yamatoya



Founded in 2009, Yamatoya has quickly become a hallmark of delicious Iekei ramen, serving up the dynamism of Japan’s renowned ramen culture. Known for their ultra-rich tonkotsu broth, customers can choose between a robust soy sauce base or a creamy salt base, both tailored to their liking with customizable options for noodle firmness, flavor intensity, and oily richness.

In addition to their varied menu, Yamatoya's condiment station is stocked with an assortment of flavors including black pepper, doubanjiang, vinegar, sesame seeds, garlic, coarsely ground chili, pickled ginger, and chili oil. This allows diners to truly personalize their ramen experience to meet their cravings.

How to Enjoy Your Ramen



Many locals swear by enjoying Yamatoya’s rich broth alongside a helping of rice, creating a satisfying pairing that showcases the ramen's thick, stocky noodles that cling perfectly to the flavorful soup. To truly indulge in Yamatoya’s offerings, customers are encouraged to experiment with different toppings and customization options to create their ideal ramen bowl.

Committed to Quality



AZism Co., Ltd., which oversees the operations of Yamatoya, is not only devoted to bringing quality ramen to the masses but also encompasses various business ventures including dining businesses, entertainment divisions, and fitness initiatives. Since its establishment, the company has expanded to 16 international locations, including two in Taiwan, fostering a growing appreciation of Iekei ramen in different parts of the world.

For those looking to discover the joys of Japanese noodle culture, Yamatoya is poised to be a gateway, delivering experiences that are both satisfying and flavorful.

For the latest updates and information, visit the official website or check out their YouTube channel for tutorials on how to best enjoy your ramen experience. Don’t miss the chance to try 'Karadama' this summer and keep an eye out for future limited-time offerings that will redefine your ramen journey!


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Topics Consumer Products & Retail)

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