#Japan #Okinawa #Tsukimi #Omurice-Tei

Autumn Joy at Omurice-tei: Tsukimi and Autumn Fair

Beginning September 3, Omurice-tei in the Okinawa area invites customers to indulge in its limited-time Tsukimi and Autumn Fair. This special event showcases a variety of dishes celebrating the richness of autumn flavors, including fluffy Tsukimi omelet rice, sizzling baked curry, and unique fall offerings featuring chestnuts, mushrooms, and purple sweet potatoes.

The fair not only serves as a feast for the taste buds but also embraces the spirit of the season, filled with delightful ingredients that define autumn. The combination of aromatic mushrooms, sweet chestnuts, and rich purple sweet potatoes promises a delightful dining experience for anyone visiting Omurice-tei.

Menu Highlights

The event will run until November 30, allowing ample time for visitors to enjoy the seasonal specialties. Among the featured menu items is the Tsukimi Mushroom Demi-Hamburg Omelet Rice priced at 1,180 yen (tax included 1,298 yen). This dish embodies autumn with a traditional demi-glace sauce made from three types of mushrooms, highlighting its rich flavors and offering a comforting experience.

Next, the Tsukimi Cheese Baked Curry is available for 1,080 yen (tax included 1,188 yen). This curry showcases a harmonious blend of spiciness and sweetness, enhanced by a beautifully baked layer of cheese that adds depth to the dish’s flavor profile.

For those seeking something heartier, the Chestnut and Mushroom Chicken Doria, at 1,080 yen (tax included 1,188 yen), features the sweetness of chestnuts alongside the rich aroma of mushrooms and tender chicken pieces, making it a filling and warm meal perfect for the cooler months.

Lastly, guests can enjoy a dessert option with the Purple Sweet Potato Ice Cream, available for just 280 yen (tax included 308 yen). This seasonal treat captures the essence of autumn's flavors, offering a sweet and creamy conclusion to the meal.

Locations

The Tsukimi and Autumn Fair is being hosted at selected Omurice-tei locations in Okinawa:

• - Okinawa Ion Mall Rycom: 4F, 1-1 Laikamu, Nakagusuku, Nakagami District, Okinawa 098-979-8088
• - Okinawa Ion Naha: 2F, 264 Miyahira, Haebaru, Shimajiri District, Okinawa 098-996-9877

These locations are part of a chain that originated in 1999 in Fukuoka, establishing itself as a beloved specialty omelet rice restaurant across Japan. With over 25 years of history, Omurice-tei has continuously evolved to include seasonal offerings while maintaining the traditional flavors that have made it a dining favorite.

A Legacy of Quality

At Omurice-tei, the emphasis on quality is evident not just in the dishes but in how they are prepared. The process starts with fresh organic ingredients, using a unique organic ketchup crafted from fully ripened tomatoes and onions, aimed at providing a gentle, flavorful experience on one’s palate.

Trained chefs who are dedicated to maintaining traditional techniques prepare every meal with sincerity and care. From the crack of the egg to the careful assembly of each dish, Omurice-tei ensures that every plate served reflects their commitment to excellence.

Join Us

Don’t miss out on the flavor and warmth of the Tsukimi and Autumn Fair at Omurice-tei. The entire team eagerly awaits your visit to share in this seasonal celebration of taste. Come savor the delightful flavors and embrace the spirit of autumn with us.

For more information, visit the Omurice-tei official website or follow them on Instagram to stay updated on the latest offerings!