Applegate Farms Quarterly Mission Report: A Commitment to Change
Introduction
On July 15, 2025, Applegate announced the release of its second Mission Report, highlighting their ongoing efforts to redefine the meat industry with a focus on sustainability, animal welfare, and ingredient integrity. The report provides a detailed analysis of the progress made in the company's foundational mission, "Changing The Meat We Eat®."
Transparency and Trust
Joe O'Connor, Applegate's President, emphasized the importance of transparency in building trust with all stakeholders—from suppliers to consumers. The report unveils how collective support for Applegate's mission contributes to creating better food systems and fosters a sense of community among consumers who prioritize ethical consumption.
Key Achievements and Milestones
One of the standout achievements outlined in the report is Applegate's early accomplishment in sourcing 100% of beef for its hot dogs from certified regenerative farms, surpassing their timeline by nine months. This initiative is projected to positively impact farmland use in a significant way, promoting practices that enhance soil health, conserve water, and promote biodiversity.
In collaboration with Ecotone Analytics, Applegate estimated that its organic sourcing practices have prevented the application of over 245,000 pounds of synthetic pesticides and 421,000 pounds of nitrogen fertilizers. In addition, their grass-fed beef initiatives have significantly curtailed soil erosion, further emphasizing the environmental benefits of Applegate's operations.
Innovations in Animal Welfare
Applegate has also established an Animal Welfare Steering Committee, featuring expert Dr. Temple Grandin, dedicated to improving animal health and welfare standards within the company. This initiative underscores Applegate's serious commitment to the well-being of the animals it sources, evidenced by receiving the prestigious Good Chicken Award from Compassion in World Farming.
Employee Engagement and Social Responsibility
In the report, Applegate highlights its dedication to fostering an inclusive workforce, with over a third of its employees having been with the company for more than ten years. The company continues to make significant investments in employee volunteerism and food education initiatives aimed at improving community engagement and social equity.
Commitment to Ingredient Integrity
In 2024, the company expanded its product line with nine new offerings while partnering with the Nutrient Density Alliance. This collaboration aims to illuminate the nutritional benefits of regenerative farming. Currently, over 75% of Applegate's products are free from the top nine allergens, with more than 35% certified organic and non-GMO, showcasing a strong dedication to providing nutritious options.
Conclusion
The insights gained from the 2024-2025 Mission Report reflect Applegate's unwavering mission to not only provide ethically sourced meats but also to be a positive force in the agricultural community. As they continue to set benchmarks for sustainability and transparency, Applegate invites all consumers and stakeholders to engage in this important dialogue about the future of food. To explore the full report and learn more about Applegate's mission, visit
Applegate's Mission Report.
About Applegate
Founded in 1987, Applegate has earned its reputation as a leading natural and organic meat producer. With a commitment to humane practices, their operations align with the company's ethos of transparency, integrity, and environmental responsibility. As a subsidiary of Hormel Foods, Applegate continues to innovate within the landscape of organic food, helping to shape a better industry for generations to come.