#Japan #Tokyo #Taiwanese Cuisine #Buffet #DimSum

Discover the Delicious Expansions at THE BUFFET

At THE BUFFET located in Grandberry Park, South Machida, diners can now delight in an enhanced dinner experience featuring authentic Taiwanese dumplings and a variety of Chinese dishes. Recently, the restaurant has expanded the serving hours for its Express Course and Sweets Course, allowing guests to savor delectable meals even more!

A Culinary Journey Through Taiwanese and Chinese Cuisine

Step into a stylish and cozy atmosphere reminiscent of a Taiwanese café, where you can enjoy hot and juicy homemade Taiwanese xiaolongbao and multiple dim sum selections available in an all-you-can-eat format. The buffet not only offers classic dishes but also customizable options like choose-your-own noodle dishes and the popular fluffy Taiwanese shaved ice.

The Express Course: Quick Access to Yummy Classics

Ideal for those who want a taste of authentic Chinese cuisine without a long wait, the Express Course has a selection of popular dishes like fried rice, mapo tofu, and dumplings, all available in an all-you-can-eat format. Guests will also receive two homemade Taiwanese xiaolongbao, bringing the dim sum experience to the forefront.

Due to high demand, the diner's schedule has been expanded: the Express Course, which was previously available only on weekdays for dinner, can now also be enjoyed during weekend dinners!

Menu Details

• - Unlimited Choice: More than 20 items including dumplings, fried products, curry, soups, rice, and main dishes.
• - Single Plate Offer: Two xiaolongbao.

Pricing Information

• - Weekday Dinner: 1,429 yen (tax included) per adult.
• - Weekend Dinner: 1,759 yen (tax included) per adult.

Important Notes

• - The course lasts for 45 minutes.
• - No ordered dishes are allowed.
• - Noodles, desserts, and dim sum can't be ordered separately.
• - Beverages from the drink bar are an additional charge.

Unlimited Sweets Course: A Dessert Lover's Paradise

For those keen on enjoying a wide array of both Chinese cuisine and desserts, the Sweets Course is an exceptional choice. With unlimited access to a buffet that includes authentic Chinese dishes, homemade xiaolongbao, and a mixed dessert platter, this luxurious course is designed for food enthusiasts. With no time restrictions, guests have the freedom to relish everything from savory meals to sweet delights at their own pace.

Recently, the scope of the Sweets Course, initially limited to weekday lunches, has also been expanded to include weekday dinners.

Menu Details

• - Unlimited Selection: Items ranging from hot and cold dishes, fried items, dumplings, and sweets.
• - Single Plate Offer: A dessert platter that includes Taiwanese castella, white peach panna cotta, and cassis sorbet.

Pricing Information

• - Weekday Lunch: 3,189 yen (tax included) per adult.
• - Weekday Dinner: 3,409 yen (tax included) per adult.

Important Notes

• - The dessert platter is not available for unlimited servings; it's served as a single plate only.

New Addition: Self-Make Spicy Hot Soup Corner

A new self-make spicy hot soup corner has also been introduced, allowing guests to enjoy authentic spicy broth by freely selecting their ingredients. The all-you-can-eat offerings continue to evolve with this exciting self-service option!

We invite you to experience the enhanced offerings at THE BUFFET in Grandberry Park, where Chinese cuisine, dim sum, and Taiwanese desserts await you. We look forward to welcoming you!

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Store Information

• - Restaurant Name: THE BUFFET Dimsum
• - Address: 3-4-1 Tsuruma, Machida, Tokyo 194-0004
• - Phone Number: 042-788-8280
• - Reservation Site: Reservation Link

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Important Notes

• - Images may be for illustrative purposes only.
• - Please note that offerings can change without prior notice.
• - Be sure to check the restaurant's website for updates before your visit.

Company Overview

• - Company Name: Nilax Co., Ltd.
• - Address: 1-6-14 Nishikubo, Musashino City, Tokyo
• - CEO: Tomohiro Isoe
• - Established: December 1, 1987
• - Website: Nilax Website
• - Business Operations: Management of buffet restaurants and food courts in commercial complexes, roadside restaurants, and employee cafeterias.