#Japan #Shibuya #CÉ LA VI TOKYO #SEVEN SPIRITS #CAMPARI JAPAN

Experience a Night Like No Other with 'SEVEN SPIRITS'

On May 20, 2025, the iconic CÉ LA VI TOKYO, located in Shibuya, will host a remarkable event known as 'SEVEN SPIRITS.' This unique gathering is a collaboration with CAMPARI JAPAN and will showcase the extraordinary talents of seven exceptional bartenders. Attendees can expect to be dazzled by a stunning view of Shibuya while enjoying impressive cocktail performances and exquisite drinks.

The event promises to build on last year’s success, during which a smaller group of bartenders captivated the audience. Expanding on that enthusiasm, this year features an exciting lineup of seven bartenders, each bringing their unique flair and skills to the table. Among the highlights are two dynamic flair bartenders known for their explosive, choreographed performances, sure to leave the audience in awe. The remaining five bartenders will present their carefully crafted original cocktails, each boasting vibrant colors, alluring aromas, and innovative flavors that will surely surprise guests.

In addition to the stunning cocktail presentations, attendees will have the opportunity to savor a selection of carefully curated finger foods exclusive to CÉ LA VI. Adding to the ambiance will be a selection of exquisite music that complements the upscale atmosphere of the venue, creating a perfect evening to unwind and indulge.

Meet the Talented Bartenders

The lineup features some of the most respected names in the bartending world:

Flair Bartenders:

• - Keisuke Goto: World Champion at the TGI Fridays World Bartending Championship 2008 and a regular in Japanese media and film.
• - Akihiro Suzuki: With multiple titles under his belt, including HIGH-FIVE 2025 Champion, Akihiro also dedicates his time to teaching aspiring bartenders at a flair school.

Guest Bartenders:

• - Hiroyuki Ito: The 2023 Champion of the CAMAPRI Group Cocktail Grand Prix, he opened his bar at just 20 years old and has since contributed greatly to new bar culture in his hometown.
• - Masaya Mayanagi: Head bartender at The Music Bar cave Shibuya, he draws on his experiences from over 30 countries to enhance his cocktail creations.
• - Kaito Shimizu: Starting at Nara Hotel, he's now the head bartender at XEX WEST, known for his unique mixology that fuses his coffee expertise.
• - Naoto Ogawa: As a brand ambassador for CAMPARI JAPAN, Naoto has earned international recognition for his intricate and balanced cocktails.
• - Tomoya Shirai: Currently a brand ambassador, Tomoya has extensive knowledge in recipe development and has previously been an ambassador for a French syrup brand.

Event Details

• - Date: May 20, 2025
• - Time: 18:00 - 23:00
• - Location: 18F CÉ LA VI RESTAURANT & SKY BAR, 'SKY DECK', 1-2-3 Dogenzaka, Shibuya, Tokyo
• - Contact: 0800-111-3065 (Toll-Free)
• - Entry Fee: 2,000 yen (includes finger foods; drinks not included)
• - Reservations: Not required

CÉ LA VI TOKYO stands as a beacon of luxurious entertainment, offering everything from fine dining to innovative cocktails. Since its opening in December 2019, the venue has positioned itself as a central hub in Tokyo, embodying the concept of 'The pursuit of pleasure' through a delightful combination of mixology, music, and culinary excellence. As the event draws near, anticipation builds for what is sure to be an unforgettable evening where guests can indulge in top-tier mixology against the stunning Shibuya skyline.

To stay updated or for additional information, be sure to visit the official website or check out their Instagram for insider glimpses leading up to this stellar event. Mark your calendars for a night that promises breathtaking sights, spectacular drinks, and exceptional talent!