#Japan #Shinjuku #Garden Co. #Ichikakuya #Mannbaken

New Beginnings for Mannbaken and Ichikakuya

The renowned ramen brands, Mannbaken and Ichikakuya, are poised for an exciting expansion with four new openings scheduled for February 2026. Under the management of Garden Co., Ltd., both brands have seen impressive sales growth, marking a significant achievement for the company's overall performance.

New Store Openings in February

As part of their strategic move to solidify their market presence, Mannbaken and Ichikakuya will launch the following locations in February:

• - February 10: Ichikakuya Shin-Maruko Store
• - February 13: Mannbaken Shinjuku West Exit Main Store
• - February 20: Ichikakuya Noborito Store
• - February 27: Ichikakuya Daimon Store

These openings will not only enhance the visibility of both brands but are also aimed at providing customers with an exceptional dining experience centered around rich, flavorful ramen.

Shinjuku: The New Mecca for Miso Ramen

Mannbaken is on a mission to establish Shinjuku as the premier destination for miso ramen. The flagship store, Mannbaken Shinjuku West Exit, is scheduled to open on February 13. This location is set to lead the way, with plans for five consecutive new openings over the next five months. By June, the new Mannbaken store at Seibu Shinjuku Station will become the fifth city store, further strengthening its dominance in the area.

Upcoming Mannbaken Openings Schedule:

• - February: Mannbaken Shinjuku West Exit
• - March: Mannbaken Nishi-Shinjuku Store
• - April: Mannbaken Hamamatsucho Store
• - May: Mannbaken Omori Station West Exit Store
• - June: Mannbaken Seibu Shinjuku Station Store

(Please note that opening dates are subject to change and names are tentative.)

Ichikakuya’s Signature Offerings

Ichikakuya is famous for its flavorful and aromatic ramen, offering a “First bowl will hook you, second bowl will linger in your mind, and the third bowl will make it irresistible” experience. With its unique blend of thick, creamy tonkotsu broth and chewy medium-thick noodles, Ichikakuya has successfully expanded to over 100 outlets across Japan, sharing its dedication to quality ramen with customers nationwide.

Visit Ichikakuya's website for more information.

The Essence of Mannbaken

Mannbaken specializes in an exquisite miso ramen that features a unique blend of several types of miso combined with a rich broth made from pork and chicken bones. This combination results in a punchy flavor that is especially appealing in their miso dipping noodles, enhanced with additional back fat. The noodles, designed to complement the robust broth, deliver a chewy, satisfying experience. With a focus on quality, Mannbaken aims to become the leading miso ramen brand in prime locations across Tokyo's metropolitan area.

Explore Mannbaken's offerings here.

About Garden Co., Ltd.

Garden Co. Ltd. is committed to creating joyful spaces that foster happiness, energy, and smiles. Since its establishment in December 2015, the company has successfully rebuilt and expanded businesses through various M&A activities. Today, Garden operates 12 diverse dining brands, including Yamashita Honki Udon and the popular Ichikakuya, and is actively pursuing growth in prime locations.

With a vision to increase the number of stores under its flagship brands, Garden is set to deliver even more delightful dining experiences in the future. As of February 10, 2026, the company boasts 197 locations, including 27 franchises, with a workforce of over 3,600 employees.

For more inquiries about Ichikakuya, visit the contact page, or for Mannbaken, check their contact page.