Celebrate Two Years of Yamashita Honki Udon with Exclusive Store Anniversary Campaign

Celebrate Two Years of Yamashita Honki Udon's Success!

After opening its doors two years ago, Yamashita Honki Udon at Ami Premium Outlet is celebrating its anniversary with a special campaign! On August 23, 2026, this beloved restaurant marks its second year of providing delicious udon in the heart of Ibaraki Prefecture. To express gratitude to their loyal customers, Yamashita Honki Udon is hosting a four-day event from August 19 to 22, featuring delightful dishes and exciting giveaways.

Special Campaign Dates and Offers

During the anniversary celebration, customers can enjoy exclusive promotions:
1. August 19: Savor the unique White Mentaiko Cheese Cream Udon for just 891 yen (tax included: 980 yen). This dish is not only delicious but showcases the restaurant's commitment to quality.
2. August 20 and 21: Indulge in the classic Kake Udon and Bukkake Udon available at an attractive price of 455 yen (tax included: 500 yen). These dishes highlight the restaurant’s dedication to traditional udon-making techniques.
3. August 22: Be one of the first 50 customers to receive an exclusive logo-emblazoned original clipper and bottle opener keychain as a gift with any purchase of 1,000 yen or more. This limited offer is a chance to take home a piece of the celebration!

Please note, discounts, coupons, or additional offers cannot be combined with these promotions, and they are available only for dine-in customers.

About Yamashita Honki Udon

Yamashita Honki Udon opened its first outlet in Ibaraki Prefecture on August 23, 2024, as part of its commitment to making authentic Sanuki udon accessible to more people across Japan. The Ami Premium Outlet evokes the chic vibe of the American West Coast, hosting nearly 150 shops from both domestic and international brands. This location has become a family favorite, catering to a diverse clientele from children to seniors, making it an ideal stop for a delicious meal while shopping.

Founder Mr. Yamashita developed Yamashita Honki Udon in 2012, emphasizing freshness and quality. The restaurant prides itself on using carefully selected wheat for its handmade udon, which is aged and prepared in-house, ensuring a rich texture and taste. The broth, lovingly prepared with kombu and bonito flakes, elevates each dish to a culinary delight that pairs perfectly with a selection of beverages at dinner time.

As the chain now expands to over 24 locations, Yamashita Honki Udon remains committed to serving their signature udon to those who have yet to experience it, as well as to returning patrons.

Visit Us

Staff at Yamashita Honki Udon eagerly anticipates your visit during the anniversary festivities. Come celebrate two years of delicious, authentic udon with us!

For more details and information on the anniversary campaign, please visit our website: Yamashita Honki Udon.

About Garden Co., Ltd.

Founded with the mission of creating spaces that bring happiness, vitality, and smiles to people, Garden Co., Ltd. is at the forefront of Japan's dining scene. Since expanding into the restaurant business in 2006, the company has successfully managed several brands, including Yamashita Honki Udon and others, demonstrating a strong commitment to growth and innovation through strategic investments.

Corporate Information:

- Company Name: Garden Co., Ltd.
- Stock Code: 274A on the Tokyo Stock Exchange
- Established: December 2015
- Headquarters: Shinjuku, Tokyo, Japan
- Website: Garden Co., Ltd.