Shrub Oak International School's Little Oak Farmstand Showcases Student Development in Agriculture
Empowering Growth Through Agriculture
At the Shrub Oak International School, the Little Oak Farmstand serves as a unique initiative that showcases student growth and development through direct engagement in agriculture. This innovative program allows students to participate actively in growing and selling produce, creating a learning environment that extends far beyond traditional classroom settings.
Hands-On Learning Opportunities
Running the farmstand is a collaborative effort involving both students and staff. Here, students engage in a variety of tasks designed to suit their individual developmental needs. Responsibilities range from planting and harvesting vegetables to crafting holiday items, such as simmer pots made from dehydrated oranges. This hands-on approach not only fosters essential agricultural skills but also cultivates a sense of pride and ownership among students, reinforcing their connection to the school and wider community.
As Director of Facilities and Agriculture, Samantha Supino emphasizes the importance of the skills students acquire through their participation in the farmstand. She noted, "Through The Little Oak Farmstand, students are building skills they can carry with them—learning how to follow steps and work as part of a team. It builds confidence in such a real and visible way."
Building Essential Skills
The benefits of the Little Oak Farmstand extend to various essential skills that contribute to students' long-term independence. Roles within the farmstand bolster students’ communication capabilities as they work alongside their peers and staff, fostering teamwork and collaboration. Students also gain practical experience in applied math through everyday tasks such as measuring, counting, and inventory management.
This experiential learning model is tailored to support the overall development of students. By engaging in consistent, structured activities, students not only learn agricultural practices but also develop responsibility and self-management. These are critical skills necessary for their future endeavors.
Celebrating Student Achievements
In addition to agricultural skills, the farmstand is a platform for students to witness the immediate impact of their work. This initiative instills a sense of accomplishment as students see the fruits of their labor being enjoyed by their peers and the school community. Each successful sale represents not just economic exchange, but a tangible recognition of their efforts and contributions.
Samantha Supino highlights the significant life lessons learned through the farmstand: "At the end of the day, the Farmstand is about helping students recognize their own capabilities. They're practicing real skills, contributing to something meaningful, and building confidence step by step."
More than Just a Farmstand
Shrub Oak International School is dedicated to improving the lives of autistic children, adolescents, and young adults by leveraging programs like the Little Oak Farmstand. This endeavor aligns effectively with the school's mission to offer individualized learning experiences that stimulate both personal growth and community engagement.
The Pines at Shrub Oak, nestled within the school premises, further complements this mission by addressing the emotional and psychological needs of neurodiverse individuals, providing essential support in various therapeutic capacities.
In conclusion, the Little Oak Farmstand stands as a testament to the innovative approaches that Shrub Oak International School employs to deliver significant educational and therapeutic benefits. By instilling practical skills and promoting a sense of community, it empowers students to thrive both within and beyond the school environment. In a world increasingly focused on practical skills and independence, initiatives like this underline the transformative power of experiential education.