Chicken N Pickle Revamps Menu with New Culinary Concepts
Chicken N Pickle, the well-known entertainment venue featuring pickleball courts and a chef-centric dining experience, is set to unveil its most significant menu overhaul to date. The new dishes focus on high-quality, scratch-made ingredients and creative presentation, enhancing the guest experience during their visits. This anticipated menu refresh introduces
14 new items that will be available at locations nationwide starting November 1.
The Culinary Evolution
According to Alex Staab, Head of Culinary at Chicken N Pickle, the new menu is all about redefining dining in a dynamic and enjoyable setting. With a strong emphasis on
chef-driven, scratch-made cuisine, the update acknowledges the need for great food in an eatertainment environment. 'Food is just as important as the fun,' Staab asserts, urging guests to taste the commitment behind every dish.
The newly introduced items include:
- - Tres Taquitos: A delectable starter option featuring chicken tinga or pork carnitas accompanied by mole sauce and topped with pickled vegetables and aji verde.
- - Honey Lime Chili Crunch Chicken: A crunchy, sweet, and spicy dish made with panko crusted chicken served over cilantro lime rice, complemented by pickled vegetables and dill lemon yogurt.
- - Wagyu Truffle Burger: A luxurious burger made with wagyu beef, complemented by truffle aioli, jack cheese, balsamic onions, and arugula.
- - Table Fries: Shareable fries offered in creative variations, including Street Fries, Spicy 7 Chili Fries, and Truffle Fries.
Drink Selections to Match
The drink menu will see several updates, retaining favorites while introducing innovative concoctions. Popular drinks like the Knotty Cherry and Guava Paloma will remain, alongside higher-end cocktails such as the
French 75 ½ and
Rum Forrest Rum. Moreover, guests can now enjoy four new mocktails and a rotating selection from local breweries and distilleries.
Kelli Alldredge, President of Chicken N Pickle, emphasizes the restaurant's dual focus on community and great food. With an ethos centered on fostering social interactions, the new menu showcases the dedication of the kitchen team to bring fresh, intentional meals that enhance the shared dining experience. 'This new menu reflects our commitment to quality and the joy of sharing meals together,' she explains.
Exclusive Tastings Prior to Launch
Prior to the public release, a selection of top-tier loyalty members participated in exclusive tastings of the new dishes, underscoring Chicken N Pickle's commitment to fostering a community-first approach. Feedback was overwhelmingly positive, highlighting the bold flavors, creativity, and sharing aspect of the new offerings.
Brad Clarke, CEO of Chicken N Pickle, points out that this menu transformation not only strengthens the culinary offerings but also contributes to the brand's growth strategy in the competitive eatertainment sector. As the restaurant continues to build its reputation for high-quality dining, customers can expect to find value in a range of new items, including what the company proudly claims as 'the best wagyu burger under $20.'
Availability and Pricing
The new dishes will be offered during regular restaurant hours as well as through popular delivery partners like Uber Eats, DoorDash, and Grubhub. Menu pricing is tailored to the market, with specific examples including:
- - Tres Taquitos: $12
- - Honey Lime Chili Crunch Chicken: $15
- - Table Fries: $9 to $11
- - Skirt Steak: Priced at $18, making it the most premium offering on the updated menu.
Dining hours are as follows:
- - Monday to Thursday: 11 a.m. – 10 p.m.
- - Friday: 11 a.m. – 11 p.m.
- - Saturday: 10 a.m. – 11 p.m.
- - Sunday: 10 a.m. – 9 p.m.
Additionally, Chicken N Pickle expanded its breakfast offerings, which are now available seven days a week at its pickleball court locations since the summer of 2025.
About Chicken N Pickle
Chicken N Pickle is not just a casual eatery; it's a vibrant community hub where food, sport, and fun converge. The establishment features a chef-driven restaurant, extensive craft cocktails, local brews, and a welcoming atmosphere for all ages to enjoy games and sports. Committed to local philanthropy, Chicken N Pickle has raised over $5 million for community initiatives since its launch in 2017, supporting various charitable endeavors in the areas it serves. To learn more about Chicken N Pickle and its latest offerings, visit
www.chickennpickle.com.