#United States #Dallas #Texas de Brazil #Moqueca de Camarão #Grilled Shrimp

Texas de Brazil Unveils Seasonal Menu 🎉

Texas de Brazil is excited to announce the arrival of enticing new menu items this season. From July 1, 2025, guests can enjoy two cherished Brazilian dishes: the Moqueca de Camarão and Grilled Shrimp, each showcasing the vibrant and rich flavors of Brazil. These additions will be available for a limited time at all domestic locations during dinner hours.

Moqueca de Camarão: A Rescue by the Ocean 🌊

One of the highlights of the menu is the Moqueca de Camarão, a rich shrimp seafood stew that captures the essence of Brazil's coastal cuisine. This comforting dish boasts tender shrimp, lovingly simmered in a velvety coconut milk broth enriched with garlic, peppers, and a fragrant medley of herbs and spices. Every spoonful offers an indulgence that transports you straight to the sandy beaches of northern Brazil, making it the perfect comfort food for any seafood lover.

Dive into the Grilled Shrimp 🍤

Adding to the capabilities of the seasonal offerings is the Grilled Shrimp, which has been marinated in a delightful mix of garlic, oregano, and a hint of cayenne, introducing just the right amount of kick. Grilled to perfection over an open flame, this dish promises each bite will deliver a juicy flavor and a smoky char that pays homage to Brazil's legendary grilling tradition. This dish is versatile, perfect as a light option on its own or served alongside Texas de Brazil's renowned churrasco selections.

A Seasonal Celebration of Flavors 🍽️

Salim Asrawi, the President of Texas de Brazil, shared excitement about the new offerings: “These seasonal items bring a fresh burst of Brazilian flavor to our tables. Our guests look forward to these limited-time offerings, and we're thrilled to share more of Brazil's culinary richness through dishes like Moqueca de Camarão and Grilled Shrimp.”

These tantalizing new items are only available until the end of the third quarter, so be sure to visit Texas de Brazil soon to savor these bold dishes and enjoy an unforgettable dining experience.

About Texas de Brazil 🇧🇷

Founded in 1998 as a family-owned business, Texas de Brazil has grown to become one of the largest Brazilian-American steakhouse brands in the world, featuring 53 locations across 23 states, one in Puerto Rico, and 10 international establishments. Texas de Brazil serves a unique dining experience blending Brazilian culture and Texas hospitality, with offerings that include a wide selection of grilled meats, a 50-item salad area, an award-winning wine list, and diverse dessert options. For more information, visit TexasdeBrazil.com, or catch us on social media via Facebook and Instagram. Come hungry, and leave inspired!