Start the New Year Strong with Pre Brands' Healthy Eating Initiative
As we turn the page into the new year, many individuals find themselves caught in the cycle of festive overindulgence followed by restrictive diets come January. However, a transformative mindset is taking root—a shift towards balanced eating that promotes healthy goals without sacrificing taste. Pre Brands has emerged as a leader in this movement by offering a selection of 100% grass-fed and grass-finished beef, laying the foundation for an 'eat better, not less' approach this year.
Pre Brands presents an array of grass-fed beef products, including steaks, ground beef, and stew meat, all of which are nutrient-dense and provide a lean red meat option that aligns with contemporary nutritional desires. According to market surveys, high-protein diets continue to reign supreme in the U.S., with a significant 61% of consumers integrating more protein into their meals for enhanced satisfaction. With each serving of Pre's products containing over 21 grams of protein and no artificial hormones or antibiotics, these cuts are perfectly compatible with a variety of wholesome and flavorful recipes.
The highlights of Pre Brands' offerings include several options designed to cater to diverse culinary needs. Their 92% lean ground beef is versatile and nutrient-dense, forming the backbone of Pre's Easy Whole30 Chili—a veggie-forward twist on a classic comfort food, promoting balanced eating habits throughout January. The 85% lean ground beef is tailored for meal prepping and wholesome recipes, highlighted in Pre's Italian Sous Vide Beef Egg Bites, a kid-friendly, protein-rich breakfast or snack that emphasizes convenience and health. Meanwhile, the New York Strip Steak delivers richness and quality without excess, allowing for lighter, herb-infused recipes that bring forward the natural flavors while maintaining nutritional value. For instance, Pre's New York Strip with Salsa Verde combines the savory cut with bright, fresh ingredients that elevate any meal. Alternatively, the strip can be paired with a ponzu sauce for a refreshing lunch composition that includes crisp vegetables and invigorating citrus flavors.
Nicole Schumacher, the Chief Marketing Officer of Pre Brands, noted, "Instead of the traditional overindulgence followed by an attempt to 'reset' in January, people are increasingly mindful about their whole food selections. With high-quality, responsibly sourced beef that emphasizes taste, nutrition, and satisfaction, Pre is here to support consumers in launching their new year in strength, without feeling the need to compromise on their culinary desires."
To further assist consumers in achieving balanced eating goals, Pre Brands provides ample resources and practical guidance available online. The EatPre.com platform features insightful tips on how to cook the perfect steak through various methods—complete with a helpful steak temperature chart—and offers a plethora of wholesome recipes that ensure flavor and fulfillment without the excess of traditional indulgence.
The entire Pre portfolio is readily accessible across the nation, appearing in grocery stores, club outlets, and e-commerce platforms including Instacart, making it easier than ever for health-conscious individuals to adopt better eating habits this January. To discover more, visit their website or follow them on their social media channels.
Pre Brands' commitment to offering only the highest standards of grass-fed and grass-finished beef can be credited to their ethical sourcing practices. Their cattle are raised in New Zealand and Australia, grazing on nutrient-rich pastures throughout their lives in compliance with stringent beef standards. This dedication not only yields delicious, high-quality lean beef products but also ensures transparency from the pasture to the plate, embodying their ethos of quality. With no added hormones, Non-GMO Project Verification, Halal compliance, and certifications for Whole30, Paleo, and Keto diets, Pre's offerings cater to diverse nutritional needs while promoting a satisfying eating experience.
Pre Brands presents an array of grass-fed beef products, including steaks, ground beef, and stew meat, all of which are nutrient-dense and provide a lean red meat option that aligns with contemporary nutritional desires. According to market surveys, high-protein diets continue to reign supreme in the U.S., with a significant 61% of consumers integrating more protein into their meals for enhanced satisfaction. With each serving of Pre's products containing over 21 grams of protein and no artificial hormones or antibiotics, these cuts are perfectly compatible with a variety of wholesome and flavorful recipes.
The highlights of Pre Brands' offerings include several options designed to cater to diverse culinary needs. Their 92% lean ground beef is versatile and nutrient-dense, forming the backbone of Pre's Easy Whole30 Chili—a veggie-forward twist on a classic comfort food, promoting balanced eating habits throughout January. The 85% lean ground beef is tailored for meal prepping and wholesome recipes, highlighted in Pre's Italian Sous Vide Beef Egg Bites, a kid-friendly, protein-rich breakfast or snack that emphasizes convenience and health. Meanwhile, the New York Strip Steak delivers richness and quality without excess, allowing for lighter, herb-infused recipes that bring forward the natural flavors while maintaining nutritional value. For instance, Pre's New York Strip with Salsa Verde combines the savory cut with bright, fresh ingredients that elevate any meal. Alternatively, the strip can be paired with a ponzu sauce for a refreshing lunch composition that includes crisp vegetables and invigorating citrus flavors.
Nicole Schumacher, the Chief Marketing Officer of Pre Brands, noted, "Instead of the traditional overindulgence followed by an attempt to 'reset' in January, people are increasingly mindful about their whole food selections. With high-quality, responsibly sourced beef that emphasizes taste, nutrition, and satisfaction, Pre is here to support consumers in launching their new year in strength, without feeling the need to compromise on their culinary desires."
To further assist consumers in achieving balanced eating goals, Pre Brands provides ample resources and practical guidance available online. The EatPre.com platform features insightful tips on how to cook the perfect steak through various methods—complete with a helpful steak temperature chart—and offers a plethora of wholesome recipes that ensure flavor and fulfillment without the excess of traditional indulgence.
The entire Pre portfolio is readily accessible across the nation, appearing in grocery stores, club outlets, and e-commerce platforms including Instacart, making it easier than ever for health-conscious individuals to adopt better eating habits this January. To discover more, visit their website or follow them on their social media channels.
Pre Brands' commitment to offering only the highest standards of grass-fed and grass-finished beef can be credited to their ethical sourcing practices. Their cattle are raised in New Zealand and Australia, grazing on nutrient-rich pastures throughout their lives in compliance with stringent beef standards. This dedication not only yields delicious, high-quality lean beef products but also ensures transparency from the pasture to the plate, embodying their ethos of quality. With no added hormones, Non-GMO Project Verification, Halal compliance, and certifications for Whole30, Paleo, and Keto diets, Pre's offerings cater to diverse nutritional needs while promoting a satisfying eating experience.
Topics Consumer Products & Retail）
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