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A Revolutionary Dining Experience with The Out Lap

In a groundbreaking collaboration, Moët Hennessy and Formula 1 have launched The Out Lap, a unique dining experience unlike any other in motorsports. This initiative takes the idea of fine dining and intertwines it seamlessly with the adrenaline of Formula 1 racing, turning one of the sport’s most iconic moments into an unforgettable journey.

The Concept

The Out Lap is positioned as an immersive experience, prioritizing storytelling, craftsmanship, and exceptional gastronomy during a Grand Prix™ weekend. The idea transforms the traditional route from the garage to the starting grid into a luxurious dining setting on wheels. Limited to just twelve guests, this exclusive experience traverses the racetrack, offering intimate insights and exquisite culinary delights at each notable stop along the way.

At every pause on the route, guests are treated to captivating tales from a former racing driver. This personal perspective sheds light on defining moments in the sport's rich history, narrated while guests indulge in food crafted by renowned chefs paired with some of the finest wines and spirits from Moët Hennessy’s impressive collection.

The Journey Begins at Spa-Francorchamps

The inaugural edition of The Out Lap is set against the backdrop of the historic Spa-Francorchamps circuit during the FORMULA 1 MOËT CHANDON BELGIAN GRAND PRIX™ 2026. Known for its legendary corners like Eau Rouge and Raidillon, this iconic venue blends perfectly with the inaugural journey. Each circuit promises not only its own unique route but also its own blend of stories and culinary heritage.

Yannick Alléno, one of the most Michelin-starred chefs in the world and the Moët Chandon chef ambassador, has been chosen to craft the culinary narrative for this first experience. His menu is designed with motion in mind, ensuring that every course complements the journey and is exquisitely paired with select beverages to deepen guests' appreciation of the flavors.

Expanding Horizons

After Belgium, The Out Lap will travel to various circuits, including the FORMULA 1 HEINEKEN DUTCH GRAND PRIX™, FORMULA 1 PIRELLI GRAN PREMIO D'ITALIA, and the FORMULA 1 TAG HEUER GRAN PREMIO DE ESPAÑA. Each destination will reflect the unique characteristics and traditions of the respective circuits, offering fresh interpretations and experiences that underscore the art of fine dining amid the thrill of racing.

A New Dimension to Formula 1 Hospitality

Launched as a flagship initiative stemming from a ten-year partnership between Moët Hennessy and Formula 1, The Out Lap encapsulates the ambition to elevate hospitality within the motorsport arena. It's designed to celebrate not just the competition but also the rich legacies and human stories that have interwoven throughout the sport's history.

A Formula 1 venue is a historic place, a sacred ground where legends rose and histories were penned. Guests stepping onto the track enjoy a rare privilege, moving beyond typical spectator experiences to create lasting memories.

Through this innovative dining experience, Moët Hennessy reinforces its dedication to extraordinary craftsmanship, exceptional gastronomy, and the timeless tales that capture the spirit of racing. The Out Lap doesn't just redefine dining; it redefines the entire notion of luxury hospitality at a Formula 1 event.