Experience the Luxurious Black Truffle Dinner at the Historic Tour d'Argent Tokyo

Indulge in Black Truffles at Tour d'Argent Tokyo

From January 7th to March 1st, 2026, the prestigious restaurant, Tour d'Argent Tokyo, located in Hotel New Otani, invites guests to celebrate the peak season of black truffles with an exclusive dinner course. This luxurious dining experience showcases the elegant flavors and rich aromas of black truffles, often referred to as the "black diamonds" of the culinary world.

This seasonal menu features six distinct dishes, each artfully crafted to highlight the exquisite characteristics of black truffles. Considered one of the world's top delicacies alongside caviar and foie gras, these truffles elevate every bite with their richness and depth.

Menu Highlights

1. HOMARD BLEU ET TRUFFE: Experience the freshness of blue lobster carpaccio paired with black truffle essence, creating a delightful appetizer.
2. FOIE GRAS: Enjoy poached and smoked foie gras, complemented by colorful braised carrots and ravioli enriched with truffle, offering an extraordinary combination of flavors.
3. L’OEUF IMPÉRIAL: A tribute to the famed Fabergé eggs, this dish features a delicate soufflé made with black truffle and confit celery, presented as a striking golden egg enriched with intricate sauces.
4. DIAMANT NOIR: Indulge in a rich chowder combining clams and sweet potato, infused with the warm aroma of black truffles.
5. CANETON: Savor the signature young duck prepared in salmis sauce, elegantly adorned with generous truffle shavings, showcasing a beautiful balance of tradition and modernity.
6. SOUFFLÉ: Finish your meal with a hazelnut praline soufflé served with decadent black truffle ice cream—a perfect blend of flavors to conclude your gourmet journey.
7. LES PETITES DOUCEURS: A selection of soothing herbal tea or coffee accompanied by delightful sweets.

Renowned French chef, Renault Augier, the executive chef at Tour d'Argent Tokyo and a recipient of the prestigious M.O.F. title, leads the culinary team. His expertise, coupled with the rich heritage of the establishment, ensures a dining experience steeped in tradition and artistry.

Tour d'Argent boasts a remarkable history dating back nearly 400 years, originating from a modest inn situated by the Seine River and gradually transforming into a recognized culinary haven for nobility. The Tokyo location, opened in 1984, is the sole branch of this esteemed institution and continues to serve patrons with an appreciation for fine dining.

To reserve your extraordinary black truffle dinner experience, please contact Tour d'Argent Tokyo directly:

- Phone: 03-3239-3111
- Location: 4-1 Kioi-cho, Chiyoda-ku, Tokyo, Hotel New Otani

This season marks the best time to indulge in the luxury of black truffles. Don't miss this exquisite culinary adventure!