#Japan #Tokyo #Ontake Distillery #Ontake 2025 #Whisky Master

Ontake Whisky Special Seminar: A Unique Tasting Experience

On August 1, 2026, whisky enthusiasts will have a rare opportunity to engage in a special tasting seminar hosted by Royal Mile Co., Ltd. at the BAR Shinjuku Whisky Salon in Tokyo. This event invites guests to experience the essence of award-winning Japanese whisky firsthand, featuring the esteemed Ontake 2025, a double gold medal winner from the International Spirits Challenge (ISC) and Tokyo Whisky & Spirits Competition (TWSC).

The highlights of this 90-minute seminar include a guided tasting of five exclusive selections crafted specifically for this event. The tasting lineup includes a combination of unique spirits that showcase the skills and artistry of the Ontake Distillery, led by its master distiller, Yasushi Makishi.

Event Details

Date and Time

• - When: Saturday, August 1, 2026
• - Time: 15:00 - 16:30 (Registration begins at 14:30)

Venue

• - Where: BAR Shinjuku Whisky Salon

〒160-0022 3rd Floor Sato Building, 12-1 Shinjuku 3-chome, Shinjuku, Tokyo

Registration

• - Capacity: 25 participants (Reservation required)
• - Application Deadline: July 31, 2026
• - Application Link: Sign Up Here

Tasting Lineup

Participants will be treated to a carefully curated selection of five spirits, each offering a unique reflection of Ontake’s distilling expertise:
1. New Pot - A fresh, unaged spirit representing the raw essence of whisky.
2. Ontake 2025 (43%) - The illustrious gold medallist from ISC 2026 and TWSC 2026, a must-try.
3. Bourbon Cask Strength - A rare cask strength expression aged in bourbon barrels, emphasizing the distillery's versatility.
4. Secret Bottle 1 - An exclusive and highly sought-after limited release.
5. Secret Bottle 2 - An early tasting of an upcoming release not yet available to the public.

Seminars and Insights

Yasushi Makishi, the master distiller at Ontake Distillery, will reveal insights into the whisky-making process and share the stories behind each expression. This is an unparalleled chance to engage directly with the creator of these exquisite spirits.

About Yasushi Makishi

Born in Kanagawa in 1975, Yasushi Makishi is a passionate whisky maker and a vital member of the Ontake Distillery team. His journey through the industry has honed his expertise, culminating in his pivotal role at Ontake, where he focuses on enhancing the quality and innovation of Japanese whisky.

About Ontake Distillery

Ontake Distillery is known for its meticulous craftsmanship, stunning location overlooking Kinkowan Bay and Sakurajima, and high-quality whisky production. Utilizing pure natural spring water found at their elevation, they create vibrant and fruity whiskies, recognized both domestically and internationally in spirits competitions, promoting the unique flavors of Japanese whisky.

Venue Overview - BAR Shinjuku Whisky Salon

The BAR Shinjuku Whisky Salon, opened in 2019 and led by whisky master Kazunori Shizutani, features an impressive assortment of over 700 whisky varieties, including both Japanese and Scotch selections. This chic bar is renowned for its whisky-based cocktails and has won numerous awards, solidifying its status as one of Tokyo's top bars.

For whisky lovers, this seminar is not to be missed. Register by July 31, 2026, to ensure your place in this exclusive experience. Enjoy a rare glimpse into the world of Japanese whisky and expand your palate with exquisite flavors from Ontake!