Exclusive Sake Tasting Experience at Sushi Asahi
From December 1st to December 15th, 2025, Sushi Asahi in Gotanda will host a unique event dedicated to enthusiasts of Japanese sake. The establishment will offer an exclusive tasting experience featuring nine highly sought-after types of Jikon sake, one of the most prestigious Japanese rice wines known for its distinct quality and flavor.
The Enchanting Selection of Jikon Sake
During this limited-time event, guests will have the opportunity to savor nine exceptional varieties of Jikon, each showcasing the elegance and complexity of this remarkable sake brand. The tasting includes:
- - Junmai Daiginjo NABARI
- - Junmai Daiginjo Hakutsuru Nishiki
- - Junmai Ginjo Yoshikawa Yamada Nishiki
- - Junmai Ginjo Tojo Yamada Nishiki
- - Junmai Ginjo Asahi Hiiri
- - Tokubetsu Junmai Nigori
- - Namamoto Akitsu Yamada Nishiki
- - Namamoto Akaiwa Omachi
- - Namamoto Organic Yamada Nishiki
Each type will be served in a generous 40ml pour, allowing participants to compare and contrast the different styles and tasting notes while enjoying an omakase sushi course that complements the experience beautifully.
How to Participate
Reservations are limited to 16 participants, making this tasting an intimate gathering perfect for both seasoned sake aficionados and newcomers alike. There are two options available for patrons to choose from:
- - Jikon Sake Tasting + Omakase Course (includes one glass of sparkling sake to start) priced at ¥20,000 (tax included).
- - Jikon Sake Tasting + Premium Ingredient Course (includes one glass of sparkling sake to start) priced at ¥25,700 (tax included).
Guests can expect a superb pairing experience aimed at highlighting the beautiful floral notes, clarity, and wide-ranging umami flavors of Jikon sake.
The Philosophy Behind Sushi Asahi
Sushi Asahi prides itself on its commitment to quality and authenticity, operating under the guiding principle of