#Japan #Tokyo #STYLE #Yakitori Tanuki #Aoyama Ichome Tanuki

A New Attraction in Aoyama: Yakitori Tanuki Opens Its Doors

On May 19, 2026, StyLe Co., Ltd. will introduce a new dining experience in Aoyama with the launch of 'Yakitori Tanuki', a sister establishment to the well-loved 'Aoyama Ichome Tanuki' tavern. Known for its vibrant atmosphere, Aoyama Ichome Tanuki has been a go-to destination for food lovers and has graced the pages of various culinary media, including 'Monthly Shokudo' and 'Inshokuten Dotcom Journal'. This establishment is highly regarded, frequently spotlighted by gourmet influencers on social media platforms like Instagram and X (formerly Twitter).

The Vision Behind Yakitori Tanuki

Yakitori Tanuki is set to merge the essence of a traditional tavern with a focus on high-quality yakitori. By combining the popular offerings from Aoyama Ichome Tanuki with an array of expertly crafted grilled chicken, this new spot aims to deliver a unique dining experience.

A Commitment to Detail

Each skewer of yakitori is prepared with meticulous care, using the rare 'Kinsou-dori' chicken, recognized for its tender texture. These chickens are carefully selected and processed by skilled artisans, ensuring that every skewer is freshly made with purpose and dedication.

The menu will feature signature items such as the juicy 'Dakimi' (chicken breast), 'Negima' (chicken and green onion), and handmade 'Tsukune' (chicken meatballs), all embodying the philosophy that simple dishes can be delicious when executed with skill and quality ingredients.

Savoring the Uncommon Cuts

Food enthusiasts will find delight in sampling rare chicken parts such as 'Sunazuri' (gizzard), 'Bonjiri' (tail), 'Liver', and 'Seseri' (neck), dishes that are not readily available elsewhere in Tokyo, making Yakitori Tanuki a must-visit for avid yakitori fans.

Must-Try Signature Dishes

Among the standout items is the much-loved 'Nikomi' (simmered dish), a staple that underscores the tavern's commitment to delivering delicious comfort food. Flavors that stay true to traditional standards are vital, and Yakitori Tanuki emphasizes the importance of preparing familiar dishes that never fail to impress.

In addition to yakitori, patrons can enjoy a selection of fresh sashimi, ensuring that every meal at Yakitori Tanuki honors the tavern’s heritage while inviting repeat visits through quality experiences.

Creative and Interesting Offerings

While focusing on classic flavors, Yakitori Tanuki plans to incorporate an element of creativity into its menu design. This includes playful offerings like 'Peking Duck' from the grill, 'Teriyaki Mayo Pizza', and a variety of dishes that aim to enhance the dining experience for guests of all ages.

A Dedication to Freshness and Quality

Yakitori Tanuki is not just about great yakitori; it is also about delivering an overall fantastic dining experience. The restaurant will feature handmade noodles, celebrating the belief that finishing a meal with a satisfying end dish, such as fresh homemade ramen, elevates the entire dining journey. Owner Eiyu Ishikawa firmly believes that a great conclusion enhances the overall experience of a tavern visit.

Becoming a Community Fixture

With this new opening, Yakitori Tanuki aspires to not just serve delicious food but also to be the kind of tavern where guests feel free to enjoy what they desire. It aims to become a beloved spot for after-work drinks, casual dinners with friends, or cozy dates, creating a vibrant community hub for Aoyama residents.

Commitment to handmade quality ensures that every dish, from appetizers to the final course, showcases attention to detail and flavor, promising a truly appealing dining experience.

Follow Our Journey on YouTube

For those interested in learning more about Yakitori Tanuki's development and menu conception, check out the YouTube channel 'Menu Talks with Eiyu Ishikawa', which explores the journey up to the grand opening.

Company Overview

StyLe Co., Ltd. was founded on April 2, 2014, and is located at 1-9-4 Shinjuku, Shinjuku Ward, Tokyo 160-0022. Their mission is to enhance the enjoyment of dining through innovative restaurant experiences.

Contact Information

For media inquiries or more information on Yakitori Tanuki, please contact StyLe Co. at 03-6279-3564 or via email at [email protected].

Join Our Team

StyLe is expanding and currently pursuing new openings across various locations. If you have a passion for enhancing the dining experience, we invite you to schedule a 'Casual Meeting' to discuss opportunities with us.