#Japan #Summer #Kamakura #BIRD HOTEL

Discover Summer Delights at BIRD HOTEL

Kamakura's Yui Beach welcomes the summer season with the opening of the beach, and BIRD HOTEL is ready to offer a delightful summer experience. From July 1 to August 31, 2026, the hotel's restaurant, THE TABLE, will feature exclusive summer menu items including three unique parfaits and tacos, promising to add flavor to your beach leisure time.

A Garden Retreat

BIRD HOTEL is situated just a three-minute stroll from Yui Beach, beautifully combining classic design with a modern atmosphere. Surrounded by lush greenery, the hotel offers a serene garden terrace where guests can unwind after a day of sun and surf. One of the hotel's core values is to maintain a connection with the local area, and this is reflected in the relaxed and welcoming ambiance. Whether you're visiting with friends, family, or your beloved pets, you are encouraged to drop by without a reservation or take advantage of the takeout options to enjoy summer treats on the go.

Three Unique Parfaits

At THE TABLE, three vibrant varieties of parfaits await to cool you down and elevate your summer mood:

1. Mango & Coconut - A refreshing treat made with shaved mango and coconut puree, combined with fresh mango chunks, light meringue, and creamy coconut mousse. Perfect for a hot summer day!

2. Coffee & Banana - Experience an adult twist on shaved ice with this coffee-flavored delight. Bitter coffee ice is topped with coffee and rum jelly, whipped cream, and banana pieces, finished with cocoa and cinnamon for a warm, rich flavor.

3. Peach & Jasmine - A refined composition with peach puree ice, fluffy vanilla mousse, and a zesty jasmine jelly, garnished with crystallized mint for that extra touch. A sophisticated flavor profile that resonates with summer's elegance.

Each parfait is priced at ¥1,500 (including tax) and is available daily from 14:00 to 18:30, with takeout options as well.

Tacos at THE TABLE

Savor the traditional Mexican flavor in the tacos served at THE TABLE, featuring Carnitas, a unique slow-cooked pork dish. Tender and flavorful, the minced pork is infused with a blend of five spices—clove, star anise, cardamom, coriander seeds, and bay leaves—along with citrus notes for a rich taste. Enjoy these tacos with homemade pickled red cabbage for a refreshing touch. A special spicy salsa with marinated green chilies complements the meat perfectly. Roll it all together and indulge with a drink while soaking in the garden's views—there's no better way to enjoy summer in Kamakura.

• - 2 Tacos: ¥2,400 with a two-hour beer & wine free-flowing option for ¥5,300.
• - 3 Tacos: ¥3,600 with a two-hour beer & wine free-flowing option for ¥6,500.

Both options are available from 11:00 to 20:00, with last orders taken until closing.

About BIRD HOTEL

Opened in 2022, BIRD HOTEL is a six-room garden hotel loved by many cultural figures, located in Kamakura's Yui Beach area. The environment created by the blend of classic design and modern elements provides an oasis away from the hustle and bustle. Ideal for special accommodations with loved ones or for a refreshing getaway from daily life, the hotel offers a unique experience of Kamakura’s serene pace and rich culinary delights.

Be sure to check out our website for more details: BIRD HOTEL and follow us on Instagram BIRD HOTEL Instagram.

The TABLE Restaurant

Dine at THE TABLE, which serves breakfast through dinner surrounded by a lush garden. Dogs are welcome in the spacious outdoor terrace. The breakfast menu focuses on “body tuning” with wholesome, homemade dishes free from additives. For lunch, enjoy a variety of casual dishes made with fresh seasonal ingredients from Kanagawa. As for dinner, indulge in a unique course menu created using local ingredients while utilizing Japanese cooking techniques that highlight the area's natural bounty.

About GREENING Co., Ltd.

With a vision to create a cultural landscape that Japan can be proud of, GREENING Co., Ltd. dives deep into understanding local culture and history, creating new values for future urban development. Leveraging creative digital marketing capabilities, the company manages various projects, from planning to operation, focused primarily on food and hospitality sectors. For more information, visit GRENING Co., Ltd..